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Food Retailers Expanding Nationwide
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Food Retailers Expanding Nationwide Cici’s Pizza operates 372 locations in AL AR FL GA IN KS KY LA MS MO NM NC OK SC TN TX and VA. The "all-you-can-eat" pizza salad and dessert restaurants occupy spaces of 3 600 sq.ft. to 4 000 sq.ft. in freestanding locations and strip centers. Growth opportunities are sought throughout AL AR IN KS KY LA MS MO NC NM OK SC TN VA WV and Washington DC with sites in FL GA (Atlanta and TX of particular interest) during the coming 18 months. Leases running 10 years are typical. The company prefers inline space. For more information contact John Finch Cici’s Pizza 1080 West Bethel Road Coppell TX 75019; 972-745-4201 Fax 972-745-4204; Web site: www.cicispizza.com Taco John’s International Inc. trades as Taco John’s at 468 locations in AR CO FL ID IL IN IA KS KY MN MS MO MT NE NV ND OH SD TN TX UT WA and WY. The quick-serve Mexican eateries occupy spaces of 1 600 sq.ft. in freestanding locations. Growth opportunities are sought throughout the upper midwestern region during the coming 18 months. Demographic requirements include a population of 20 000 within one mile earning $40 000 as the average household income. Leases running 20 years with three ten-year options are typical. A vanilla shell and tenant improvement allowance are required.For more information contact Gene VanHorn Taco John’s International Inc. 808 West 20th Street Cheyenne WY 82001; 307-635-0101 Fax 307-772-0369; Web site: www.tacojohns.com; Email: info@tacojohns.com Central Park of America Inc. trades as Central Park Restaurant at 68 locations in AL AR GA ID IL NC SC TN and UT. The restaurants occupy spaces of 400 sq.ft. in freestanding locations. Growth opportunities are sought throughout the existing markets during the coming 18 months.For more information contact Kevin Edwards Central Park of America Inc. 537 Market Street Suite 301 Chattanooga TN 37402; 423-267-6575 Fax 423-267-4361. North Pizza Inc. trades as Sicily’s Ultimate Italian Buffet at 11 locations in LA and MS. The Italian buffet restaurants also including a game room occupy spaces of 9 000 sq.ft. to 10 000 sq.ft. in power and strip centers. Growth opportunities are sought throughout the existing markets during the coming 18 months. Preferred cotenants include Wal*Mart TJ Maxx Old Navy and Sam’s. The company is franchising.For more information contact Eric North North Pizza Inc. 2109 South Burnside Suite D Gonzales LA 70737; 225-647-5847 Fax 225-647-6906. Gold Star Chili Inc. trades as Gold Star Chili at 110 locations throughout IN KY and OH. The restaurants specializing in Mexican food and chili occupy spaces of 1 600 sq.ft. to 2 200 sq.ft. in freestanding locations malls and end caps. Growth opportunities are sought throughout the existing markets during the coming 18 months. For more information contact Dave Daoud Gold Star Chili Inc. 5204 Beechmont Avenue Cincinnati OH 45230; 513-231-4541 Fax 513-624-4415. Hospitality Well Done trades as Dakota’s Perry’s Fish House Sirloin Saloon and Sweetwaters at 10 locations in CT MA NY and VT. The restaurants occupy spaces of 9 000 sq.ft. to 10 000 sq.ft. in freestanding locations. Growth opportunities are sought throughout the existing markets during the coming 18 months. For more information contact David Melincoff Hospitality Well Done 2517 Shelburne Road Shelburne VT 05482; 802-985-8074 Ext. 126 Fax 802-985-1074; Web site: www.steakseafood.com; Email: hwd@steakseafood.com Grill Concepts trades as Daily Grill and The Grill on The Alley at 19 locations in CA IL and Washington DC. The restaurants occupy spaces of 5 000 sq.ft. to 7 000 sq.ft. in urban/downtown areas freestanding locations malls specialty and power centers. Growth opportunities are sought nationwide in major metropolitan areas including CA IL (Chicago) and Washington DC during the coming 18 months. Leases running 15 years with options are typical. For more information contact Robert Chais Grill Concepts P.O. Box 571681 Tarzana CA 91357; 310-822-3409 Fax 310-820-6530. SWH Corporation trades as Mimi’s Café at 52 locations in AZ CA CO NV and TX. The full-serve family-style restaurants occupy spaces of 6 600 sq.ft. to 6 800 sq.ft. in freestanding or pad locations malls and power centers. Plans call for 10 openings during the coming 18 months. Expansion will take place in AZ CA CO FL KS MO NV TX and UT. The company prefers to acquire sites. For more information contact Dani Mayer SWH Corporation 17852 East 17th Street #105 Tustin CA 92680; 949-455-9280 Fax 949-455-9284. Hardee’s Food Systems Inc. trades as Hardees at 3 000 locations east of the Mississippi. The restaurants occupy spaces of 2 400 sq.ft. or 3 400 sq.ft. in freestanding locations and malls. Growth opportunities are sought east of the Mississippi during the coming 18 months.For more information contact Gary Mendon Hardee’s Food Systems Inc. 505 North Seventh Street Suite 2000 St. Louis MO 63101; 314-259-6219 Fax 314-259-6235. Fired Up Inc. trades as Johnny Carino’s Country Italian at 33 locations in AR CO ID and TX. The restaurants featuring moderately-priced Italian specialities occupy spaces of 6 150 sq.ft. in freestanding locations and malls. Growth opportunities are sought throughout AZ LA OK NM NV and the northeast during the coming 18 months. Preferred cotenants include Target and TJ Maxx. The company cites Olive Garden and Zio’s as competition. Leases running 10 years with two five-year options are typical. The company is franchising.For more information contact Norman Abdallah Fired Up Inc. 20308 Highway 71 West Spicewood TX 78669; 512-263-0800 Fax 512-617-0635. Sasnak Management trades as Carlos O’Kelly’s Mexican at 68 locations in IA IL IN KS MI MN MO NE SD VA and WI. The restaurants occupy spaces of 6 500 sq.ft. in freestanding and pad locations. Growth opportunities are sought throughout mid-states markets during the coming 18 months. A land area of 1.3 acres is required.For more information contact Mark Rouleau Sasnak Management 1877 North Rock Road Wichita KS 67206; 316-683-2611 Fax 316-681-2481; Email: mrouleau11@aol.com 3 For 1 Pizza & Wings operates 110 locations in Canada (Alberta B.C. Ontario and Saskatchewan). The eateries specializing in pizza and wings occupy spaces of 800 sq.ft. to 1 200 sq.ft. in strip centers. Plans call for as many as 12 openings during the coming 18 months. Expansion will take place throughout Canada. Demographic requirements include a population of 50 000 within three miles earning $40 000 as the average household income. The company cites Domino’s and other pizza chains as competition. Leases running 10 years with a 10-year option are typical. A vanilla shell is required. The company is franchising. For more information contact Reza Solhi 3 For 1 Pizza & Wings 10 Bay Street Suite 802 Toronto Ontario Canada M5J 2R8; 416-360-0888 Fax 416-360-5543. Wesfam Restaurant Inc. trades as Burger King at 29 locations in AL. The quick-serve eateries occupy spaces of 3 000 sq.ft. in freestanding locations and strip centers. Growth opportunities are sought throughout AL during the coming 18 months. A land area of 1.25 acres is required. For more information contact Terry Baughman Wesfam Restaurant Inc. P.O. Box 18157 Huntsville AL 35804; 256-533-0211 Fax 256-539-5514; Web site: www.westfam.com; Email: tbraughman@westfam.comThe Jan Companies trades as East Side Mario’s at one location in RI. The restaurant featuring family dining occupies space of 6 000 sq.ft. in a freestanding location. Growth opportunities are sought throughout New England during the coming 18 months. Demographic requirements include a population of 100 000 within three miles earning $35 000 as the average household income. The company also trades as Burger King at 65 locations in ME MA and RI. The quick-serve eateries occupy spaces of 6 000 sq.ft. in freestanding locations. Growth opportunities are sought throughout New England during the coming 18 months. Demographic requirements include a population of 100 000 within 10 miles earning $50 000 as the average household income.For more information contact Janis Matthews The Jan Companies 35 Sockanosset Cross Road Cranston RI 02920; 401-946-4000 Fax 401-946-4362. Stockade Companies Inc. trades as Sirloin Stockade Montana Mike’s and Coyote Canyon at 71 locations nationwide (30 states). The restaurants occupy spaces of 6 000 sq.ft. to 10 000 sq.ft. (Sirloin Stockade) 4 500 sq.ft. to 6 000 sq.ft. (Montana Mike’s) and 8 000 sq.ft. to 10 000 sq.ft. (Coyote Canyon) in freestanding and pad locations. Franchise growth opportunities are sought nationwide during the coming 18 months.For more information contact Dan Spitz Stockade Companies Inc. 1524 SE Eleventh Street Lees Summit MO 64081; 816-347-8496 Fax 816-347-9652. International Coffee & Tea Inc. trades as The Coffee Bean & Tea Leaf at 70 locations internationally. The shops occupy spaces of 1 000 sq.ft. to 1 500 sq.ft. in freestanding locations malls specialty and strip centers. Growth opportunities are sought nationwide and internationally during the coming 18 months. Leases running 10 years or five years with a five-year option are typical. For more information contact Paul Goldman International Coffee & Tea Inc. 1945 South La Cienega Boulevard Los Angeles CA 90034; 310-237-2326 Fax 310-815-2504. King Venture trades as Burger King at 70 locations in MI. The quick-serve eateries occupy spaces of 2 500 sq.ft. to 4 000 sq.ft. in freestanding locations. Plans call for as many as five openings during the coming 18 months. Expansion will take place throughout MI. The company is interested in cobranding with fuel stations requiring 2 500 sq.ft. of space. For more information contact Mark Schostak Schostak Brothers/King Venture P.O. Box 267 Southfield MI 48037; 248-357-6117 Fax 248-357-6295. Roly Poly Franchise Systems trades as Roly Poly Restaurants at 71 locations in AL CT FL GA IN IL MI SC and TX. The restaurants specializing in wrap sandwiches occupy spaces of 1 200 sq.ft. in strip centers. Plans call for 15 openings during the coming 18 months. Expansion will take place throughout IL IN and MI. Demographic requirements include a population of 30 000 within five miles earning $30 000 as the average income. The company cites Quiznos and Subway as competition. Leases running 10 years are typical. A vanilla shell is required. The company is franchising. Sales of $300 psf have been reported. For more information contact Tom Coyle Roly Poly Franchise Systems 11830 Sea Star Drive Indianapolis IN 46256; 317-595-0819 Fax 317-578-7877; Web site: www.rolypoly.com; Email: coyle@iquest.net Home Grown Industries of GA. trades as Mellow Mushroom at 30 locations in AL FL GA NC and TN. The restaurants specializing in casual dining occupy spaces of 1 500 sq.ft. to 3 000 sq.ft. in freestanding locations and strip centers. Growth opportunities are sought nationwide during the coming 18 months. The company is franchising.For more information contact Mike Nicholson Home Grown Industries of GA 695 North Avenue NE Atlanta GA 30308; 404-505-2806 Fax 404-505-2808. Del Taco Inc. trades as Del Taco at 380 locations in AZ CA GA MO NV and UT. The restaurants specializing in Mexican-American fast food occupy spaces of 2 200 sq.ft. to 2 800 sq.ft. in freestanding locations. Growth opportunities are sought throughout CO ID NM OR and WA during the coming 18 months. Preferred anchors include Wal*Mart and Target. A land area of at least 25 000 sq.ft. plus a drive-thru are required. The company is franchising. For more information contact Jim Farley Del Taco Inc. 23041 Avenida de la Carlata Suite 400 Laguna Hills CA 92653; 949-462-9300 Fax 949-462-7444. Brueggers Corporation trades as Brueggers’ Bagel Bakery at 270 locations nationwide. The eateries occupy spaces of 1 500 sq.ft. to 2 500 sq.ft. in urban/downtown areas freestanding locations malls and strip centers. Growth opportunities are sought nationwide during the coming 18 months. Demographic requirements include a population of 15 000 within two miles. Leases running 10 years or five years with options are typical. The company is franchising. For more information contact Joe Weith Brueggers Corporation 159 Bank Street P.O. Box 374 Burlington VT 05402; 802-660-4020 Ext. 274 Fax 802-652-9293. Beverages & More operates 20 locations in CA. The stores specializing in wines spirits cigars and accessories occupy spaces of 10 000 sq.ft. to 12 000 sq.ft. in freestanding locations entertainment power and strip centers. Plans call for six openings during the coming 18 months. Expansion will take place in CA (Orange County San Diego San Francisco Bay area). Leases running 10 years with options are typical. A vanilla shell is required. For more information contact Matthew Alexander c/o Staubach Co. 301 Howard Street Suite 930 San Francisco CA 94105; 415-908-4930 Fax 415-908-4935. Great Outdoor Sub Shop Inc. trades as Great Outdoor Sub Shop at 10 locations in TX. The eateries occupy spaces of 1 800 sq.ft. to 2 200 sq.ft. in freestanding locations strip centers and endcaps. Growth opportunities are sought throughout AZ OK and TX (Houston or Dallas) during the coming 18 months. The company is expanding through franchisees. For more information contact Gerry Oliverie Great Outdoor Sub Shop Inc. 900 East Parker Road Plano TX 75074; 972-423-2693 Fax 972-424-7798. Good Times Restaurants Inc. trades as Good Times Restaurants and Good Times at 35 locations in CO and ID. The restaurants some offering outdoor seating occupy spaces of 2 000 sq.ft. in freestanding locations. Growth opportunities are sought throughout CO during the coming 18 months. For more information contact Boyd Hoback Good Times Restaurants Inc. 601 Corporate Circle Golden CO 80401; 303-384-1400 Fax 303-273-0177. Water Street Inc. trades as Water Street Seafood Co. Water Street Oyster Bar and Executive Surf Club at five locations in TX. The restaurants occupy spaces of 6 000 sq.ft. to 8 000 sq.ft. in freestanding locations. Growth opportunities are sought throughout TX during the coming 18 months. For more information contact Bradley Lomax Water Street Inc. 309 North Water Street Corpus Christi TX 78401; 361-882-2211 Fax 361-882-2835. The Grinder Restaurants trades as Grinder at seven locations in CA. The eateries occupy spaces of 4 000 sq.ft. to 5 000 sq.ft. in freestanding locations. Growth opportunities are sought throughout CA during the coming 18 months. For more information contact Bert Blender The Grinder Restaurants 1151 Dove Street Suite 275 Newport Beach CA 92660; 949-955-2378 Fax 949-955-1303. Peter Piper Inc. trades as Peter Piper Pizza at 145 locations in AZ CA CO MI NM NV TX UT and Mexico. The restaurants featuring pizza and games occupy spaces of 8 500 sq.ft. to 10 000 sq.ft. in power and strip centers. Growth opportunities are sought in AZ and NV during the coming 18 months. Demographic requirements include a population of 85 000 within three miles earning $45 000 as the average income. The company cites Chuck E. Cheese’s as competition. Preferred anchors include supermarkets. The company is franchising. Average sales of $100 psf have been reported. For more information contact Leslie Brown Peter Piper Inc. 6263 North Scottsdale Road Suite 100 Scottsdale AZ 85250; 480-609-6400 Fax 480-609-6520; Email: lbrown@peterpiperpizza.com Tri-City Foods Inc. trades as Pizza Hut at 21 locations in OH MI and WV. The pizzerias occupy spaces of 2 000 sq.ft. to 4 000 sq.ft. in urban/downtown areas freestanding locations and strip centers. Growth opportunities are sought throughout the existing markets during the coming 18 months. For more information contact Ted Swan Tri-City Foods Inc. 150 North Oliver Street Wichita KS 67208; 316-685-1324 Fax 316-685-2234. Seed Restaurant Group Inc. trades as Fazoli’s at 375 locations nationwide (38 states) with other concepts in test stages including Sub Oven (test locations IN only) and Bella Notte. The restaurants offering casual Italian dining occupy spaces of 2 400 sq.ft. to 3 500 sq.ft. (6 500 sq.ft. for Bella Notte) in freestanding locations and power centers. Plans call for 30 openings of the Fazoli’s concept only during the coming 18 months. Expansion will take place nationwide. Demographic requirements include a population of 50 000 within three to five miles earning $50 000 as the average household income. Preferred cotenants include Target Wal*Mart Barnes & Noble and Kohls. Leases running 15 years with 20 year in options are typical. The company is franchising. For more information contact Tom Lally c/o Morgan Allen 2470 Palumbo Drive Lexington KY 40509 859-268-1668 Fax 859-268-2263. Yours Truly Restaurant trades as Yours Truly at six locations in OH. The restaurants occupy spaces of 4 000 sq.ft. in freestanding locations and strip centers. Growth opportunities are sought throughout OH during the coming 18 months. For more information contact Larry Hibley Yours Truly Restaurant 30 North Main Street Chagrin Falls OH 44022; 440-247-3232; Web site: www.ytr.com Cheers operates five locations in VA. The restaurant/bars occupy land areas of one-to-two acres in pad and freestanding sites. Growth opportunities are sought in VA and WV during the next 18 months. The company is considering existing pads or restaurant sites. Demographic requirements include a population of 30 000 residing within a 10-mile radius. Preferred sites have a major anchor either retail or office users occupying 100 000 sq.ft. The company will acquire or ground lease sites. Leases running 20 years with four five-year options are typical. For more information contact Rob Heavner The Shopping Center Group of the Virginia 523 Settler’s Landing Road Hampton VA 23669; 757-722-2500 Fax 757-723-0001. Taco Maker Inc. trades as Jake’s Over the Top at 16 locations and Mayan Jamma Juice at 14 locations throughout CA ID NC NV UT WA and WV. Jake’s Over the Top is a 50’s style hamburger joint and Mayan Jamma Juice is a smoothie bar. Both concepts occupy 450 sq.ft. to 3 600 sq.ft. in malls and freestanding sites. Growth opportunities for both concepts are sought nationwide during the next 18 months. The company also trades as Taco Maker at 132 locations nationwide. The fast food restaurants specializing in Mexican food occupy spaces of 450 sq.ft. to 3 600 sq.ft. in malls and freestanding sites. Growth opportunities are sought nationwide during the next 18 months.For more information contact Bob Strong Taco Maker Inc. 4605 Harrison Boulevard 3rd Floor Ogden UT 84403; 801-476-9780 Fax 801-476-9788; Web site: www.tacomaker.com. Boston Market operates 700 locations nationwide. The restaurants occupy spaces of 2 800 sq.ft. to 3 000 sq.ft. in freestanding locations and strip centers. Growth opportunities are sought nationwide during the coming 18 months. The company is interested in both inline and endcap locations.For more information contact Bryan Darby Boston Market 14103 Denver West Parkway P.O. Box 4086 Golden CO 80401; 303-278-9500 Fax 303-216-5339. X.S. Inc. trades as Zero’s Subs at 65 locations throughout AZ FL NC SC and VA. The sub shops occupy 1 500 sq.ft. to 2 000 sq.ft. in strip centers and freestanding locations. Growth opportunities are sought in FL MD NC SC and VA during the next 18 months. Demographic requirements include a population of 50 000 residing within a three-mile radius. For more information contact Rachael Davanzo X.S. Inc. 2106 Pacific Avenue Virginia Beach VA 23451; 800-588-0782 Fax 757-422-9157. Bess Eaton Donut Flour Company Inc. trades as Bess Eaton Coffee & Bake Shop at 54 locations in CT MA and RI. The eateries occupy spaces of 2 122 sq.ft. in freestanding locations and strip centers. Growth opportunities are sought throughout the existing markets during the coming 18 months. Leases running 15 years are typical. The company prefers build-to-suits with tenant improvements or land only. For more information contact Joseph Lumbardo Bess Eaton Donut Flour Company Inc. 79 Tom Harvey Road Westerly RI 02891; 401-596-0171 Ext. 214 Fax 401-596-0114.Zancnelli Management trades as KFC at 12 locations in IL and IA. The quick-serve eateries occupy spaces of 2 400 sq.ft. in freestanding locations. Growth opportunities are sought throughout the existing markets during the coming 18 months. For more information contact Gary Zancnelli Zancnelli Management 546 Main Street Grand Junction CO 81501; 970-244-8314 Fax 970-244-8314. Mirabile Investment Corp. trades as Burger King at 49 locations and Popeye’s at three locations throughout AR MS and TN. The fast food restaurants occupy 3 000 sq.ft. in freestanding locations. Growth opportunities are sought in AR MS and TN during the next 18 months. The company prefers to acquire land areas of 35 000 sq.ft. to 40 000 sq.ft. and build its locations. Typical leases run 30 years. For more information contact J.J. McNelis Mirablile Investment Corp. 6805 Whitten Bend Cove Memphis TN 38133; 901-324-0450 Ext. 2127 Fax 901-324-2953. Abby’s Restaurant trades as Abby’s Pizza Inn at 37 locations in OR and WA. The pizza shops occupy spaces of 4 000 sq.ft. in freestanding locations. Growth opportunities are sought for OR and WA during the next 18 months. For more information contact the Director of Real Estate Abby’s Restaurant 2722 NE Stephans St. Roseburg OR 97470. Subway Partners Inc. trades as Subway at 42 locations in southeast FL. The sub shops occupy spaces of 1 200 sq.ft. to 1 600 sq.ft. in strip centers malls downtowns outlets and entertainment centers. Growth opportunities are sought in Broward County Brevard County St. Lucie County and Palm Beach County in FL during the next 18 months. The company is seeking to acquire outparcels or existing buildings of 3 000 sq.ft. to 20 000 sq.ft. for development.For more information contact John Giorgi Subway Partners Inc. PO Box 812467 Boca Raton FL 33431; 561-981-8761 Fax 561-981-8762; Email: johngiorgi@aol.com. |