Food Retailers Expanding Nationwide
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Food Retailers Expanding Nationwide


Total Entertainment Restaurant Group trades as Fox & Hound English Pub and Grill and Bailey’s Pub & Grill at 70 locations throughout AL, AR, AZ, CO, GA, IL, IN, KS, LA, MI, MO, NC, NE, OH, PA, SC, TN, TX and VA. The restaurants occupy spaces of 7,500 sq.ft. to 10,000 sq.ft. in freestanding locations and strip, entertainment and power centers. Plans call for 15 openings nationwide during the coming 18 months. Land areas of 1.5 to two acres are required. Typical leases run five to 10 years. A vanilla shell is required. Preferred demographics include a population of 100,000 within three miles earning $55,000 as the average household income.

   For more information, contact Gary Judd, Total Entertainment Restaurant Group, 602 Oakbrook Drive, Lewisville, TX 75057; 972-219-1734, Fax 972-221-0576; Email: gary_judd@totent.com; Web site: www.totent.com.

 

IHOP operates 11 locations throughout WI. The restaurants occupy spaces of 4,000 sq.ft. to 5,000 sq.ft. in freestanding locations and endcaps. Growth opportunities are sought throughout the existing market during the coming 18 months, with representation by Polacheck Co.

   For more information, contact Peter Glasser, Polacheck Co., 777 East Wisconsin Avenue, Suite 3250, Milwaukee, WI 53202; 414-274-1638, Fax 414-273-4362.

 

August Moon, Inc. trades as Mandarian Garden, California Wraps and Bourbon Steak Cafe at eight locations throughout TN. The restaurants occupy spaces of 500 sq.ft. to 1,000 sq.ft. in malls. Growth opportunities are sought within 500 miles of Nashville, TN during the coming 18 months. Typical leases run 10 years. A vanilla shell and specific improvements are required.

   For more information, contact Hung Chen, August Moon, Inc. 6108 Steel Meadow, Suite 3, Nashville, TN 37211; 615-400-9689, Fax 615-333-9103; Email: hmchen001@msn.com.

 

Little Caesar Enterprises, Inc. trades as Little Caesars Pizza at 4,000 locations nationwide. The pizzerias occupy spaces of 1,200 sq.ft. to 1,400 sq.ft. in strip centers and freestanding locations. Growth opportunities are sought throughout the existing markets during the coming 18 months. The company prefers to locate near supermarkets, video stores and pharmacies. Typical leases run five years with options. Preferred demographics include a population of 25,000 within three miles earning $50,000 as the average household income.

   For more information, contact Mike Atwell, Little Caesar Enterprises, Inc., 2211 Woodward Avenue, Detroit, MI 48201; 313-983-6300, Fax 313-983-6232; Email: michael.atwell@lcecorp.com.

 

Velvet Restaurant, Inc. trades as Velvet Grill at 10 locations throughout CA. The restaurants occupy spaces of 2,500 sq.ft. to 3,000 sq.ft. in freestanding locations. Growth opportunities are sought throughout the existing market during the coming 18 months.

   For more information, contact William Owen Jr., Velvet Restaurant, Inc., 25 Sierra Vista Road, Santa Barbara, CA 91108; 805-565-5941, Fax 805-565-5752.

 

Chick-fil-A operates 1,300 locations nationwide. The restaurants occupy spaces of 4,300 sq.ft. in freestanding locations. Growth opportunities are sought throughout DE, NJ and PA during the coming 18 months, with representation by Michael Salove Co.

   For more information, contact Adam Rosenfarb, Michael Salove Co., 33 Rock Hill Road, Suite 210, Bala Cynwyd, PA 19004; 610-664-8100, Fax 610-664-6488; Web site: www.salove.com.

 

Candy Kitchen Shoppes operates 26 locations throughout DE, MD and VA. The candy stores occupy spaces of 600 sq.ft. to 1,500 sq.ft. in outlet, tourist and strip centers and freestanding locations. Plans call for three to five openings throughout CT, DE, FL, GA, MA, MD, ME, NC, NH, NJ, RI, SC and VA during the coming 18 months.

   For more information, contact Bruce Leiner, Candy Kitchen Shoppes, 5301 Coastal Highway, Ocean City, MD 21842; 410-524-6002, Fax 410-524-3814.

 

Burger Baron, Inc. trades as Lot-A-Burgers at 12 locations throughout OK. The restaurants occupy spaces of 700 sq.ft. to 2,500 sq.ft. in freestanding locations. Growth opportunities are sought throughout the existing market during the coming 18 months.

   For more information, contact John P. Akers, Burger Baron, Inc., 401 South Dewey Avenue, Suite 214, Bartlesville, OK 74003; 918-336-1818, Fax 918-338-0888.

 

The Krystal Co. trades as Krystal at 432 locations throughout AL, AR, FL, GA, KY, LA, MS, NC, SC, TN, TX and VA. The restaurants occupy spaces of 2,200 sq.ft. in freestanding locations. Plans call for 60 openings throughout the existing markets during the coming 18 months. Typical leases run 20 years. Preferred demographics include a population of 20,000 within three miles earning $30,000 to $40,000 as the average household income.

   For more information, contact Gary Greve, The Krystal Co., One Union Square, Chattanooga, TN 37402; 423-757-1562, Fax 423-757-5610, Email ggreve@krystalco.com; Web site: www.krystalco.com.

De Dutch Pannekoek House Restaurants, Inc. trades as De Dutch Pannekoek House Restaurant at 22 locations throughout British Columbia, Canada. The pancake houses occupy spaces of 1,200 sq.ft. to 4,000 sq.ft. in malls and  urban/downtown areas. Growth opportunities are sought throughout the existing market during the coming 18 months.

   For more information, contact Bill Waring, De Dutch Pannekoek House Restaurants, Inc., 8484 162nd Street, Unit 108, 604-543-3101, Fax 604-543-3107; Web site: www.dutchpannekoekhouse.com.

 

Cheese Steak Shop operates 10 locations throughout CA. The restaurants occupy spaces of 1,500 sq.ft. in strip centers and malls. Growth opportunities are sought throughout northern CA during the coming 18 months. The company is franchising.

   For more information, contact Keith Layton, Cheese Steak Shop, 13925 San Pablo Avenue, Suite 200, San Pablo, CA 94806; 510-232-8411, Fax 510-232-8415.

 

BRM Food, Inc. trades as KFC at 22 locations throughout AR and MO. The restaurants occupy spaces of 2,100 sq.ft. to 2,400 sq.ft. in freestanding locations and convenience stores. Growth opportunities are sought throughout AR during the coming 18 months.

   For more information, contact Billy Ball, BRM Food, Inc., 119 West Market Avenue, Searcy, AR 72145; 501-268-7930, Fax 501-268-8541.

 

Tri-City Foods, Inc. trades as Pizza Hut at 21 locations throughout MI, OH and WV. The pizzerias occupy spaces of 2,000 sq.ft. to 4,000 sq.ft. in strip centers, freestanding locations and urban/downtown areas. Growth opportunities are sought throughout the existing markets during the coming 18 months. The company prefers to acquire sites.

   For more information, contact Ted Swan, Tri-City Foods, Inc., 150 North Oliver Street, Wichita, KS 67208; 316-685-1324, Fax 316-685-2234.

 

Treats Canada Corp. trades as Treats International at 100 locations throughout FL and Canada. The restaurants, specializing in baked goods and gourmet coffee, occupy spaces of 200 sq.ft. to 2,500 sq.ft. in malls, urban/downtown areas, freestanding locations and mixed-use centers. Plans call for eight openings throughout Canada during the coming 18 months. Preferred anchors include Eatons, Debays and Wal*Mart. Typical leases run 10 years.

   For more information, contact John Deknatel, Treats Canada Corp., 418 Preston Street, Ottawa, Canada K1S 4N2; 613-563-4073, Fax 613-563-1982; Email: jdeknatel@treats.com; Web site: www.treats.com.

 

The Western Sizzlin Corp. trades as The Western Sizzlin at 159 locations throughout the Midwest and South. The restaurants occupy spaces of 7,500 sq.ft. to 8,500 sq.ft. in freestanding locations and strip centers. Plans call for three openings nationwide during the coming 18 months. A land area of 1.5 acres is required.

   For more information, contact Jerry Plunkett, The Western Sizzlin Corp, 1388 Plantation Road, Roanoke, VA 24012; 540-345-3195, Fax 540-345-0831; Email: jplunkett@western-sizzlin.com; Web site: www.westernsizzlin.com.

 

Outback Steakhouses, Inc. trades as Bonefish Grill at 43 locations throughout the East and Midwest. The seafood restaurants occupy spaces of 4,800 sq.ft. to 5,500 sq.ft. in strip centers and freestanding locations. Plans call for 50 openings throughout the East, Midwest and West during the coming 18 months.

   For more information, contact Carl Sahlsten, Outback Steakhouses, Inc., 2202 North Westshore Boulevard, Fifth Floor, Tampa, FL 33607; 813-282-1225, Fax 813-282-9195; Email: carlsahlsten@outback.com.

 

Schakolad Chocolate Factory operates 27 locations throughout CT, FL, GA, MA, MI, NJ, NY, OH, TN, TX, VA, Washington, DC and Internationally. The candy stores, specializing in European hand style made chocolates, occupy spaces of 800 sq.ft. to 1,600 sq.ft. in specialty, entertainment and tourist centers and urban/downtown areas. Growth opportunities are sought throughout CT, FL, GA, MA, MI, NJ, NY, OH, TN, TX, VA, Washington, DC during the coming 18 months. Preferred cotenants include Cheesecake Factory, Starbucks, Marble Slab Creamery and Steak House. Typical leases run five years with a five-year option. A vanilla shell is required. Preferred demographics include a population of 50,000 within five miles earning $50,000 as the average household income. Godiva is cited as competition.

   For more information, contact Edgar Schaked, Schakolad Chocolate Factory, 5966 Lakehurst Drive, Orlando, FL 32819; 407-248-6400, Fax 407-248-1466; Email: franchise@schakolad.com; Web site: www.schakolad.com.

 

Atlanta Bread Co. operates 173 locations nationwide. The casual bakery cafes occupy spaces of 4,000 sq.ft. to 4,400 sq.ft. in power, strip, specialty and mixed-use centers and freestanding locations. Plans call more than 60 openings throughout Dade, Broward and Palm Beach Counties, FL during the coming 18 months, with representation by Rotella Toroyan Clinton Group. Typical leases run 10 years. A vanilla shell and specific improvements are required. Preferred demographics include a population of 25,000 within three miles earning $35,000 as the average household income. Panera Bread is cited as competition. Frutti Yolks America’s Breakfast Co. operates 15 throughout Canada. The upscale breakfast restaurants occupy spaces of 3,500 sq.ft. to 5,000 sq.ft. in power, strip, specialty and mixed-use centers and freestanding locations. Plans call for four to five openings throughout Dade, Broward and Palm Beach Counties, FL during the coming 18 months, with representation by Rotella Toroyan Clinton Group. Typical leases run 10 years. Preferred demographics include a population of 40,000 within three miles earning $40,000 as the average household income. First Watch and Original Pancake House are cited as competition. Tony Roma’s operates 250 locations nationwide and internationally. The restaurants occupy spaces of 5,000 sq.ft. to 6,000 sq.ft. in freestanding locations. Growth opportunities are sought throughout FL during the coming 18 months. Preferred demographics include a population of 65,000 within three miles earning $45,000 as the median household income.

   For more information, contact Bill Pace or Steve Miller, Rotella Toroyan Clinton Group, 3300 North Federal Highway, Fort Lauderdale, FL 33306; 954-568-9015, Fax 954-568-9597; Email: wrp@rtcgrealestate.com. For more information regarding Tony Roma=s, contact A.T. Toroyan, Rotella Toroyan Clinton Group, LLP, 500 Northeast Spanish River Boulevard, Suite 12, Boca Raton, FL 33431; 561-391-6100, Fax 561-391-6070; Email: amt@rtcgrouprealestate.com.

 

My Daddy’s Pizza operates two locations in NY. The pizzerias occupy spaces of 1,000 sq.ft. to 1,500 sq.ft. in urban/downtown areas and freestanding locations. Growth opportunities are sought throughout NJ and NY during the coming 18 months. Typical leases run 10 years.

   For more information, contact John Sorrentino, My Daddy’s Pizza, 101 Maiden Lane, New York, NY 10038; 212-425-1286.

 

Pepe’s, Inc. trades as Pepe’s Mexican Restaurant at 50 locations throughout IL and IN. The restaurants, specializing in Mexican cuisine, occupy spaces of 2,200 sq.ft. to 3,500 sq.ft. in freestanding locations and mixed-use and strip centers. Plans call for four openings nationwide during the coming 18 months. Typical leases run 10 years with a 10-year option. A vanilla shell is required. Preferred demographics include a population of 50,000 within three miles earning $40,000 as the average household income.

   For more information, contact William Thil, Pepe’s, Inc., 1325 West 15th Street, Chicago, IL 60608; 312-733-2500, Fax 312-733-2564.

 

Tin Star Restaurants operates six locations throughout TX. The restaurants occupy spaces of 2,500 sq.ft. to 3,000 sq.ft. in strip, power and entertainment centers, urban/downtown areas and freestanding locations. Plans call for six to 10 openings throughout the San Francisco bay area of CA during the coming 18 months, with representation by Terranomics Retail Services. Camille’s Sidewalk Cafe operates 300 locations nationwide. The restaurants occupy spaces of 2,200 sq.ft. in power, strip and entertainment centers, urban/downtown areas and freestanding locations. Plans call for 20 openings throughout the San Francisco bay area of CA during the coming 18 months, with representation by Terranomics Retail Services.

   For more information regarding expansion in San Francisco, CA, contact Sharon Carmichael, Terranomics Retail Services, 126 Post Street, 5th Floor, San Francisco, CA 94108; 408-531-9444, Fax 408-531-9494; Email: scarmichael@terranomics.com; Web site: www.terranomics.com.