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Food Retailers Expanding Nationwide
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Food Retailers Expanding Nationwide Color, Inc. trades as Candy Crate Co. at three locations throughout MD, TX and Washington, DC. The candy stores occupy spaces of 500 sq.ft. to 1,000 sq.ft. in specialty, entertainment, tourist and mixed-use centers and urban/downtown areas. Plans call for four to eight openings nationwide during the coming 18 months. Typical leases run 10 years. A vanilla shell and tenant improvement allowances are required. Sweet Factory is cited as competition. For more information, contact Al Shameklis, Color, Inc., 490 Boston Post Road, Sudbury, MA 01776; 978-443-1970, Fax 978-443-1712.
Escape Enterprises trades as The Steak Escape at 173 locations nationwide. The restaurants, specializing in Philadelphia cheese steaks and chicken sandwiches, occupy spaces of 500 sq.ft. to 3,000 sq.ft. in malls, freestanding locations, strip, power and entertainment centers and urban/downtown areas. Plans call for 45 openings throughout the existing markets during the coming 18 months. Typical leases run 10 years. For more information, contact Lloyd Allen, Escape Enterprises, 222 Neilston Street, Columbus, OH 43215; 614-224-0300, Fax 614-224-6460.
K-Bob’s Capital Resource Group trades as K-Bob’s Steakhouse at 23 locations throughout CO, NM, OK and TX. The steak houses occupy spaces of 6,300 sq.ft. in freestanding locations. Plans call for three openings throughout AZ, CO, NM, OK and TX during the coming 18 months. Preferred cotenants include Wal*Mart. Typical leases run 10 years. Preferred demographics include a population of 30,000 within five miles earning $30,000 as the average household income. Golden Corral is cited as competition. For more information, contact Susan Rosulek, K-Bob’s Capital Resource Group, 5200 D Pasadena Northeast, Albuquerque, NM 87113; 505-565-0119, Fax 505-565-1118.
Kirtac, Inc. trades as Taco Bell and KFC at 22 locations throughout IN. The fast food restaurants occupy spaces of 2,500 sq.ft. in freestanding locations. Growth opportunities are sought throughout the existing market during the coming 18 months. Preferred demographics include a population of 10,000 within one mile earning $25,000 as the average household income. For more information, contact Pam McDonald, Kirtac, Inc., 111 Carey Drive, Noblesville, IN 46060; 317-773-7855, Fax 317-773-7869.
Holsum Bakery, Inc. trades as Holsum Bakery Outlet Store at nine locations throughout AZ. The bakeries occupy spaces of 1,500 sq.ft. to 2,000 sq.ft. in freestanding locations and endcaps. Growth opportunities are sought throughout the existing market during the coming 18 months. For more information, contact Ed Dubiel, Holsum Bakery, Inc., 2322 West Lincoln Street, Phoenix, AZ 85009; 602-252-8121, Fax 602-257-1151.
Wendy’s International, Inc. trades as Wendy’s at 6,500 locations nationwide and internationally. The fast food restaurants occupy spaces of 2,800 sq.ft. to 3,300 sq.ft. in various locations. Plans call for 300 openings annually throughout the existing markets. The company is franchising. For more information, contact Ron Wallace, Wendy’s International, Inc., 4288 West Dublin-Granville Road, Dublin, OH 43017; 614-764-3099, Fax 614-764-6737.
Café La Brioche operates two locations throughout MA. The restaurants occupy spaces of 3,000 sq.ft. in freestanding locations, strip centers and urban/downtown areas. Growth opportunities are sought throughout Cambridge and Boston, MA during the coming 18 months. For more information, contact Nicholas Liakas Sr., Café La Brioche, 101 Main Street, Cambridge, MA 02142; 617-661-6886, Fax 617-868-8585.
Taco Bell, KFC and Pizza Hut operate 88 locations throughout MD, NC, VA and WV. The restaurants occupy spaces of 3,000 sq.ft. in freestanding locations. Plans call for five openings throughout the existing market during the coming 18 months, with representation by National Commercial Realty Advisors. Preferred demographics include a population of 15,000 within one mile earning $40,000 as the average household income. For more information, contact Lee Garvin, National Commercial Realty Advisors, 121 Eagle Rock Trail, Hendersonville, NC 28739; 828-698-3281, Fax 828-698-3282.
Lone Star Steakhouse & Saloon, Inc. trades as Lone Star Steakhouse & Saloon at 244 locations nationwide. The restaurants occupy spaces of 6,300 sq.ft. in power, specialty, outlet and entertainment centers, malls, freestanding locations and urban/downtown areas. Growth opportunities are sought throughout the existing markets during the coming 18 months. Outback and Longhorn are cited as competition. Typical leases run five years with five, five-year options. For more information, contact Karon Perrill, Lone Star Steakhouse & Saloon, Inc., 224 East Douglas, Suite 700, Wichita, KS 67202; 316-264-8899, Fax 316-264-5988.
Chipati, Inc. trades as Pockets at 10 locations throughout IL. The restaurants occupy spaces of 800 sq.ft. to 2,000 sq.ft. in mixed-use and strip centers. Plans call for two openings throughout the existing market during the coming 18 months. For more information, contact David Litchman, Chipati, Inc., 1001 Green Bay Road, Winnetka, IL 60093; 847-242-0738, Fax 847-242-0739.
New World Restaurant Group trades as Manhattan Bagel and Chesapeake Bagel at 204 locations throughout CT, GA, MA, MD, NC, NJ, NY, OH, PA, SC and VA. The bagel shops occupy spaces of 1,500 sq.ft. to 1,800 sq.ft. in strip and specialty centers and freestanding locations. Growth opportunities are sought throughout CT, DE, MD, NJ, NY and PA, during the coming 18 months. Typical leases run 10 years. Dunkin’ Donuts and other bagel chains are cited as competition. For more information, contact Craig Garwood, New World Restaurant Group, 100 Horizon Center Boulevard, Hamilton, NJ 08691; 609-631-7000, Fax 609-631-7068.
Maggie Moo’s International trades as Maggie Moo’s at 140 locations nationwide. The ice cream shops occupy spaces of 800 sq.ft. to 1,600 sq.ft. in power, strip and entertainment centers and malls. Plans call for 200 openings nationwide during the coming 18 months. Preferred cotenants include Starbucks, Target and Panera Bread. Preferred demographics include a population of 70,000 within three to five miles. Cold Stone Creamery is cited as competition. For more information, contact Lisa Olson, Maggie Moo’s International, 10025 Governors Warfield Parkway, Suite 301, Columbia, MD 21044; 410-740-2100, Fax 410-740-1500.
Jinil Au Chocolat operates two locations throughout NY. The candy stores, specializing in gourmet kosher chocolates, occupy spaces of 800 sq.ft. to 1,000 sq.ft. in urban/downtown areas. Growth opportunities are sought throughout the Upper West Side of NY during the coming 18 months. For more information, contact David Jinil, Jinil Au Chocolat, 414 Central Avenue, Cedarhurst, NY 11516; 516-295-2550, Fax 516-295-2608.
Southeast Food Service trades as Wendy’s at 90 locations throughout CA and TN. The fast food restaurants occupy spaces of 3,200 sq.ft. in freestanding locations. Growth opportunities are sought throughout CA during the coming 18 months. For more information, contact Tina Hertzel, Southeast Food Service, 9041 Executive Park Drive, Suite 300, Knoxville, TN 37923; 865-691-1393, Fax 865-691-1014.
Red Hot & Blue, Inc. trades as Red Hot & Blue Memphis Pit Bar-B-Que at 34 locations throughout CO, GA, KS, MD, MI, MO, MS, NC, NJ, TX and VA. The barbecue restaurants occupy spaces of 4,500 sq.ft. to 5,000 sq.ft. in power and strip centers and freestanding locations. Growth opportunities are sought throughout PA and VA during the coming 18 months. Typical leases run 15 years. Specific improvements are required. Preferred demographics include a population of 50,000 within three miles earning $45,000 as the average household income. Famous Dave’s is cited as competition. For more information, contact Dave Knutsent, Red Hot & Blue, Inc., 1701 Clarendon Boulevard, Suite 105, Arlington, VA 22209; 703-526-4192, Fax 703-528-4789.
Camille, Inc. trades as Denny’s at eight locations throughout CA. The restaurants occupy spaces of 5,000 sq.ft. in freestanding locations. Growth opportunities are sought throughout the existing market during the coming 18 months. For more information, contact Sam Sinclair, Camille, Inc., PO Box 15490, Long Beach, CA 90815; 909-214-1352, Fax 310-406-0084.
RPM Pizza, Inc. trades as Domino’s Pizza at 161 locations throughout AL, AR, LA and MS. The pizzerias occupy spaces of 1,100 sq.ft. in freestanding locations, strip centers and endcaps. Plans call for three openings throughout LA and MS during the coming 18 months. Typical leases run three years. For more information, contact Steve Adcock, RPM Pizza, Inc., 15384 5th Street, Gulfport, MS 39503; 228-832-4000, Fax 228-832-1092.
P.F. Chang’s China Bistro, Inc. trades as P.F. Chang’s China Bistro at 108 locations nationwide. The restaurants, specializing in Chinese cuisine, occupy spaces of 5,500 sq.ft. to 7,100 sq.ft. in freestanding locations. Plans call for 15 to 18 openings nationwide during the coming 18 months. For more information regarding expansion west of the Mississippi, contact Marci Rude, P.F. Chang’s China Bistro, Inc., 15210 North Scottsdale Road, Suite 300, Scottsdale, AZ 85254; 602-957-8986, Fax 602-957-8998. For more information regarding expansion east of the Mississippi, contact Len Kareska, P.F. Chang’s China Bistro, Inc., 708-354-2600.
Rotelli Pizza & Pasta, Inc. trades as Rotelli Pizza & Pasta at 31 locations throughout FL, IL, NC, OH, PA, SC and Puerto Rico. The Italian restaurants occupy spaces of 1,800 sq.ft. to 2,800 sq.ft. in power and strip centers. Growth opportunities are sought nationwide during the coming 18 months. Specific improvements are required. Preferred demographics include a population of 5,000 with five miles earning $50,000 as the average household income. Typical leases run five years with three, five-year options. For more information, contact Joe Bilotti, Rotelli Pizza & Pasta, Inc., 4611 Johnson Road, Suite 1, Coconut Creek, FL 33073; 954-601-0500, Fax 954-601-0501.
Pollo Tropical operates 83 locations throughout FL, Puerto Rico and Ecuador. The restaurants, specializing in marinated chicken, occupy spaces of 3,300 sq.ft. in freestanding locations. Growth opportunities are sought throughout FL, northern NJ and NY during the coming 18 months. For more information, contact Glenn Rozansky, Pollo Tropical, 7300 North Kendall Drive, 8th Floor, Miami, FL 33156; 305-670-7696, Fax 305-670-6403.
Smokehouse Investors, LP trades as Sonny Bryan’s Smokehouse at 14 locations throughout TX. The barbecue restaurants occupy spaces of 3,000 sq.ft. to 4,000 sq.ft. in strip centers and freestanding locations. Growth opportunities are sought throughout the existing market during the coming 18 months. Preferred demographics include a population of 50,000 within five miles earning $50,000 as the average household income. Typical leases run five years with options. For more information, contact Brent Harman, Smokehouse Investors, LP, 3890 West Northwest Highway, Suite 200, Dallas, TX 75220; 214-350-1800, Fax 214-350-3738.
New South Pizza trades as Brixx Pizza at five locations throughout NC. The pizzerias occupy spaces of 1,500 sq.ft. to 2,000 sq.ft. in specialty and mixed-use centers and freestanding locations. Plans call for four openings throughout NC and SC during the coming 18 months. Preferred cotenants include Starbucks. Typical leases run 10 years with two, five-year options. For more information, contact Jeff Van-Dyke, New South Pizza, 225 East 6th Street, Charlotte, NC 28202; 704-347-2749, Fax 704-376-4622.
Starbucks Coffee operates 8,800 locations nationwide and internationally. The coffee shops occupy spaces of 1,000 sq.ft. to 1,200 sq.ft. in strip and power centers and freestanding locations and malls. Plans call for 100 openings throughout southern CA during the coming 12 months, with representation by Epsteen & Associates. Typical leases run 10 years with options. Jamba Juice operates 525 locations nationwide. The restaurants occupy spaces of 1,000 sq.ft. to 1,600 sq.ft. in strip and power centers. Plans call for 100 openings throughout southern CA during the coming 18 months, with representation by Epsteen & Associates. Typical leases run 10 years with options. Preferred demographics include a population of 50,000 within three miles. For more information, contact Jason Gordon, Karen Klein or Lisa Humiston, Epsteen & Associates, 1429 4th Street, Santa Monica, CA 90401; 310-451-8171, Fax 310-395-6361.
McCormick & Schmick’s operates 52 locations nationwide. The restaurants occupy spaces of 8,500 sq.ft. in freestanding locations and endcaps. Plans call for eight openings throughout the existing markets during the coming 12 months. Typical leases run 15 years with options. For more information, contact Mert Wallen, McCormick & Schmick’s, 36 Ocean Vista, Newport, CA 92660; 949-640-8055, Fax 949-640-6734.
Subway Management trades as Subway at 15 locations throughout Hillsborough County, FL. The sandwich shops occupy spaces of 1,200 sq.ft. to 1,600 sq.ft. in power and strip centers and freestanding locations. Growth opportunities are sought throughout the existing market during the coming 18 months. Typical leases run 15 to 20 years. Preferred demographics include a population of 35,000 within three miles earning $25,000 to $40,000 as the average household income. A vanilla shell and specific improvements are required. For more information, contact Maswood Khan, Subway Management, PO Box 290766, Tampa, FL 33887; 813-985-7899, Fax 813-984-8283.
The Pizza Pipeline, Inc. trades as The Pizza Pipeline at 16 locations throughout CO, ID, MT, OR, UT and WA. The pizzerias occupy spaces of 1,900 sq.ft. in freestanding locations and strip centers. Growth opportunities are sought throughout TX during the coming 18 months. For more information, contact Gene Boik, The Pizza Pipeline, Inc., 418 West Sharp Avenue, Spokanke, VA 99201; 509-326-1977, Fax 509-326-3017.
Market Broiler Management trades as Market Broiler at six locations throughout CA. The seafood restaurants occupy spaces of 6,000 sq.ft. to 8,000 sq.ft. in freestanding locations. Growth opportunities are sought throughout the existing market during the coming 18 months. Preferred demographics include a population of 150,000 within five to seven miles earning $50,000 as the average household income. For more information, contact Rodney Couch, Market Broiler Management, 6104 Riverside Avenue, Riverside, CA 92506; 951-682-9850, Fax 951-276-9975. |