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Food Retailers Expanding Nationwide
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Food Retailers Expanding Nationwide Lone Star Steakhouse & Saloon, Inc . trades as Sullivan’s Steakhouse, Del Frisco’s Double Eagle Steakhouse and Lone Star Steakhouse & Saloon at 264 locations nationwide. The restaurants occupy spaces of 8,000 sq.ft. to 15,000 sq.ft. in entertainment, power and specialty centers, malls and urban/downtown areas. Growth opportunities are sought nationwide during the coming 18 months. Typical leases run five years with five, five-year options. For more information, contact Karon Perrill, Lone Star Steakhouse & Saloon, Inc., 224 East Douglas Avenue, Suite 700, Wichita, KS 67202; 316-264-8899, Fax 316-264-5988; Email: kperrill@steakco.com.
Italo’s Pizza Shop, Inc. trades as Italo’s Pizza Shop at 13 locations throughout OH. The pizzerias occupy spaces of 1,000 sq.ft. to 2,500 sq.ft. in freestanding locations and strip centers. Plans call for one to two openings throughout the existing market during the coming 18 months. Typical leases run five years. Preferred demographics include a population of 150,000 within 10 miles earning $50,000 as the average household income. Pizza Hut and Papa John’s are cited as competition. For more information, contact Jim Ventura, Italo’s Pizza Shop, Inc., 3560 Middlebranch Road Northeast, Canton, OH 44705-5012; 330-455-6428, Fax 330-455-7443; Website: www.italospizza.com.
Lamp Post Pizza trades as Lamp Post Pizza and Backstreet Brewery at 36 locations throughout CA and TX. The restaurants occupy spaces of 2,500 sq.ft. to 5,000 sq.ft in freestanding locations and strip centers. Growth opportunities are sought throughout the existing markets during the coming 18 months. Typical leases run 10 years. Specific improvements are required. Preferred demographics include a population of 12,000 within two miles earning $40,000 as the average household income. For more information, contact Tom Barro, Lamp Post Pizza, 3002 Dow Avenue, Suite 320, Tustin, CA 92780; 714-731-6171, Fax 714-731-0951.
Caliente Foods trades as Caliente Cab Mexpress at 200 locations throughout NY. The units occupy spaces of 2,500 sq.ft. to 5,000 sq.ft. in downtown areas. Growth opportunities are sought throughout the existing market during the coming 18 months. For more information, contact Howard Burke, Caliente Cab Mexpress, 61 7th Avenue South, Manhattan, NY 10021; 212-243-8517, Fax 212-243-1252.
Barnsider Management Corp . trades as Barnsider, Barnsider Mile & A Quarter, Beverly Depot, Dandelion Green and Hardcover at five locations throughout MA, NY and RI. The restaurants occupy spaces of 9,000 sq.ft. to 10,000 sq.ft. in freestanding locations. Growth opportunities are sought throughout the existing markets during the coming 18 months. For more information, contact Bill Swanson, Barnsider Management Corp., 15A Newbury Street, Danvers, MA 01923; 978-777-3885, Fax 978-777-5035; Website: www.barnsiderrestaurants.com.
Buffalo’s Franchise Concept trades as Buffalo’s Southwest Café at 50 locations throughout AL, FL, GA, IN, MI, NC, OH, SC and Puerto Rico. The restaurants, specializing in roasted chicken, ribs, sandwiches, soup and salads, occupy spaces of 4,500 sq.ft. in freestanding locations and endcaps. Growth opportunities are sought throughout the Southeast region during the coming 18 months. For more information, contact David Hyde, Buffalo’s Franchise Concept, 707 Whitlock Avenue, Suite H-13, Marietta, GA 30064; 770-420-1800; Website: www.buffaloscafe.com.
Brueggers Corp. trades as Brueggers Bagel Bakery at 250 locations nationwide. The bakeries occupy spaces of 1,500 sq.ft. to 2,500 sq.ft. in freestanding locations, mixed-use, strip and tourist centers and urban/downtown areas. Growth opportunities are sought nationwide during the coming 18 months. Typical leases run five years plus options. Einstein’s Bagels and Panera Bread are cited as competition. For more information, contact Joe Weith, Brueggers Corp., 159 Bank Street, Burlington, VT 05401; 802-660-4020 Ext.274, Fax 802-652-9293; Website: www.brueggers.com.
Port of Subs, Inc. trades as Port of Subs at 140 locations throughout AZ, CA, ID, NV, UT and WA. The sandwich shops occupy spaces of 1,600 sq.ft. in freestanding locations and strip centers. Growth opportunities are sought throughout the existing markets during the coming 18 months. Typical leases run five years with options. Preferred demographics include a population of 15,000 within one mile earning $40,000 as the average household income. For more information, contact Victoria Crisologo, Port of Subs, Inc., 5365 Mae Anne Avenue, Suite A-29, Reno, NV 89523; 775-747-0555, Fax 775-747-1510; Email: vcrisologo@portofsubs.com; Website: www.portofsubs.com.
Posa Posa Pizzeria/Restaurant operates two locations throughout FL and NY. The restaurants, which specialize in Italian food and pizza, occupy spaces of 2,000 sq.ft. to 3,000 sq.ft. in entertainment, power and strip centers. Growth opportunities are sought throughout NJ and NY during the coming 18 months. Typical leases run 20 years. A vanilla shell is required. For more information, contact John Mandara, Posa Posa Pizzeria/Restaurant, 121 Rockland Center, Route 59, Nanuet, NY 10954; 845-623-7050, Fax 845-623-7150.
Darden Restaurants, Inc . trades as Smokey Bones Restaurants at 111 locations throughout the eastern U.S. and Midwestern regions. The restaurants occupy spaces of 6,000 sq.ft. to 8,000 sq.ft. in freestanding locations, endcaps, power and strip centers. Growth opportunities are sought throughout the existing markets during the coming 18 months For more information, contact John Doshna, Darden Restaurants, Inc., 5900 Lake Elenor Drive, Orlando, FL 32809; 407-245-4000, Fax 407-245-5627; Website: www.smokeybones.com.
Davco Restaurants, Inc. trades as Wendy’s at 159 locations throughout MD, VA and Washington, DC. The fast food restaurants occupy spaces of 2,400 sq.ft. to 3,200 sq.ft. in power and strip centers, freestanding locations and malls. Plans call for eight to 12 openings throughout the existing markets during the coming 18 months. Typical leases run 20 years with two, five-year options. Preferred cotenants include Target, Wal*Mart and Home Depot. McDonald’s and Burger King are cited as competition. For more information, contact Ann Portnow, Davco Restaurants, Inc., 1657 Crofton Boulevard, Crofton, MD 21114; 410-793-3905, Fax 410-721-8283; Email: awke@aol.com; Website: www.davcorestaurants.com.
Richtree, Inc. trades as Richtree Market Restaurants at eight locations throughout Canada. The restaurants occupy spaces of 1,800 sq.ft. to 20,000 sq.ft. in entertainment, specialty and mixed-use centers, malls and urban/downtown areas. Growth opportunities are sought throughout Canada during the coming 18 months. Typical leases run 10 years plus 10 years options. A vanilla shell is required. Preferred demographics include a population of 100,000 within three miles earning $100,000 as the average household income. For more information, contact Colin West, Richtree, Inc., 111 Richmond Street West, Suite 1600, Toronto, Ontario, CN M5H 2G4; 416-366-8122, Fax 416-366-1934; Email: cwest@richtree.ca.
Del’s Lemonade operates 33 locations nationwide and in Taiwan, Aruba and Japan. The snack shops, specializing in serving lemonade, popcorn, nachos and pretzels occupy spaces 1,000 sq.ft. in freestanding locations and strip centers. Plans call for three to five openings throughout CT and FL during the coming 18 months. Typical leases run five years with options. For more information, contact Joe Padula, Del’s Lemonade, 1260 Oaklawn Avenue, Cranston, RI 02920; 401-463-6190, Fax 401-463-7931.
Five Guys Famous Burgers & Fries operates 30 locations throughout DE, MD, NC, VA and Washington, DC. The restaurants occupy spaces of 2,500 sq.ft. to 3,200 sq.ft. in strip and lifestyle centers, freestanding locations and urban/downtown areas. Growth opportunities are sought throughout DE, NJ and PA during the coming 18 months, with representation by Michael Salove Co. Typical leases run five years. For more information, contact Stanton Brown, Michael Salove Company, 1700 Market Street, 17th Floor, Philadelphia, PA 19103; 215-568-2600 Ext.12, Fax 215-568-2666; Email: sbrown@salove.com; Website: www.salove.com.
Wendy’s International, Inc . trades as Wendy’s at 6,500 locations nationwide and internationally. The fast food restaurants occupy spaces of 2,800 sq.ft. to 3,300 sq.ft. in freestanding locations, malls and entertainment, power, specialty, strip and tourist centers. Plans call for 210 openings nationwide during the coming 18 months. Typical leases run 10 years. For more information, contact Ron Wallace, Wendy’s International, Inc., 4288 West Dublin-Granville Road, Dublin, OH 43017; 614-764-3099, Fax 614-764-6737; Email: re_wallace@wendys.com.
Nathan’s Famous, Inc . trades as Kenny Rogers Roasters at 100 locations nationwide and internationally. The restaurants, which specialize in homestyle foods, occupy spaces of 750 sq.ft. to 2,700 sq.ft. in freestanding locations, malls and outlet, power and value centers. Growth opportunities are sought nationwide during the coming 18 months. Typical leases run 10 years. Preferred demographics include a population of 30,000 within one mile earning $70,000 as the average household income. For more information, contact Don Schedle, Nathan’s Famous, Inc., 1400 Old Country Road, Suite 400, Westbury, NY 11590; 516-338-8500 Ext.230, Fax 516-338-7220; Website: www.nathansfamous.com.
Escape Enterprises trades as The Steak Escape at 161 locations nationwide. The restaurants, which specialize in cheesesteaks, chicken sandwiches and salads, occupy spaces of 500 sq.ft. to 3,000 sq.ft. in entertainment, power and strip centers, malls, and urban/downtown areas. Growth opportunities are sought nationwide during the coming 18 months. Typical leases run 10 years. For more information, contact Lloyd Allen, Escape Enterprises, 222 Neilston Street, Columbus, OH 43215; 614-224-0300, Fax 614-224-6460; Email: lallen@steakescape.com.
The Rice Garden, Inc. trades as The Rice Garden at 75 locations throughout AZ, CA, IL, KS, MO, NM, NV and UT. The Chinese restaurants occupy spaces of 800 sq.ft. to 2,000 sq.ft. in malls, endcaps and universities. Growth opportunities are sought throughout AZ, CA, KS, IL, MO, NM, NV, TX and UT during the coming 18 months. Typical leases run 10 years or five years with five-year options. A vanilla shell is required. Preferred cotenants include Target. Panda Express is cited as competition. For more information, contact Ernest Woo, The Rice Garden, Inc., 2121 West Mission Road, Suite 301, Alhambra, CA 91803; 626-281-2392, Fax 626-281-6692.
Red Robin International trades as Red Robin Restaurants at 276 locations nationwide. The restaurants occupy spaces of 6,000 sq.ft. in malls, power and specialty centers. Plans call for 75 openings nationwide during the coming 18 months. Typical leases run 15 years. Preferred demographics include a population of 70,000 within five miles earning $65,000 as the average household income. For more information, contact Todd Brighton, Red Robin International, 4613 Mira Del Sol Court, Castle Rock, CO 80104; 303-846-6033, Fax 303-846-6013; Email: tbrighton@redrobin.com; Website: www.redrobin.com.
Rotelli Pizza & Pasta, Inc. trades as Rotelli Pizza & Pasta at 31 locations throughout FL, NC, OH and PA. The fast casual Italian restaurants occupy spaces of 1,800 sq.ft. to 2,800 sq.ft. in power and strip centers. Growth opportunities are sought throughout FL, IL, NC, OH, PA and Puerto Rico during the coming 18 months. Typical leases run five years with three, five-year options. Specific improvements are required. Preferred cotenants include Winn-Dixie, Kroger and Publix. Preferred demographics include a population of 5,000 within five miles earning $50,000 as the average household income. For more information, contact Joe Bilotti, Rotelli Pizza & Pasta, Inc., 4611 Johnson Road, Suite 1, Coconut Creek, FL 33073; 954-601-0500, Fax 954-601-0501; Email: info@rotellipizzapasta.com; Website: www.rotellipizzapasta.com.
Day Enterprises trades as KFC at 26 locations throughout NC and SC. The fast food restaurants occupy spaces of 3,000 sq.ft. in freestanding locations. Growth opportunities are sought throughout the existing markets during the coming 18 months. For more information, contact Eric Overcash, Day Enterprises, PO Box 6, Kannapolis, NC 28082-0006; 704-933-2218, Fax 704-933-3160.
Smokehouse Investors, LP trade as Sonny Bryan’s Smokehouse at 12 locations throughout TX. The restaurants occupy spaces of 3,000 sq.ft. to 4,000 sq.ft. in freestanding locations and strip centers. Growth opportunities are sought throughout the existing market during the coming 18 months. Typical leases run five years with options. Preferred demographics include a population of 50,000 within five miles earning $50,000 as the average household income. For more information, contact Brent Harman, Smokehouse Investors, LP, 3890 West NW Highway, Suite 200, Dallas, TX 75220; 214-350-1800, Fax 214-350-3738.
Treats Canada Corp. trades as Treats International at 94 locations throughout FL and Canada. The gourmet bakery and coffee shops occupy spaces of 200 sq.ft. to 2,500 sq.ft. in freestanding locations, malls, mixed-use centers and urban/downtown areas. Growth opportunities are sought throughout Canada during the coming 18 months. Typical leases run 10 years. Preferred cotenants include Wal*Mart, T.J. Maxx, Kmart and Lord & Taylor. For more information, contact John Deknatel, Treats Canada Corp., 418 Preston Street, Ottawa, CN K1S 4N2; 613-563-4073 Ext.233, Fax 613-563-1982; Email: jdeknatel@treats.com.
Taco John’s of Iowa, Inc. trades as Taco John’s at 15 locations throughout IA. The fast food Mexican restaurants occupy spaces of 2,000 sq.ft. in freestanding locations, malls and inline centers. Growth opportunities are sought throughout the existing market during the coming 18 months. Typical leases run five years with two, five-year options. For more information, contact Jeff Brands, Taco Johns of Iowa, Inc., 1401 North C Avenue, Sioux Falls, SD 57104; 605-338-1330, Fax 605-339-1497; Email: jbrands@vistacomm.com.
China Max Investment, Inc . trades as China Max and Max Orient at 98 locations throughout Puerto Rico, Canada and nationwide. The Chinese restaurants occupy spaces of 600 sq.ft. to 800 sq.ft. in malls and specialty and outlet centers. Plans call for 20 openings nationwide during the coming 18 months. Typical leases run 10 years. A vanilla shell and specific improvements are required. Preferred demographics include a population of 10,000 within five miles earning $45,000 as the average household income. For more information, contact David Wu, China Max Investment, Inc., 3421 North Lakeview Drive, Suite 168, Tampa, FL 33618; 813-265-3955, Fax 813-265-3428.
California Banquet Corp. trades as Beckham Grill, Shakers and Wild Thyme Café at six locations throughout CA. The restaurants occupy spaces of 4,000 sq.ft. in freestanding locations. Growth opportunities are sought throughout the existing market during the coming 18 months. Typical leases run 10 years. For more information, contact David Yost, California Banquet Corp., 260 South Arroyo Parkway, Pasadena, CA 91105; 626-796-8866, Fax 626-796-8887; Email: calbanquet@aol.com.
Dickey’s Barbeque Pit operates 64 locations throughout CO, NC, NJ, NM, TN and TX. The restaurants occupy spaces of 3,000 sq.ft. in freestanding locations and endcaps. Growth opportunities are sought throughout the existing markets during the coming 18 months. Typical leases run 20 years with two, 10-year options. Preferred demographics include a population of 35,000 within three miles earning $50,000 as the average household income. For more information, contact Cullen Dickey, Dickey’s Barbeque Pit, 4514 Cole Avenue, Suite 100, Dallas, TX 75205; 972-248-9899, Fax 972-248-8667; Email: contactus@dickeys.com; Website: www.dickeys.com.
Shells Seafood Restaurant, Inc. trades as Shells at 26 locations throughout FL. The seafood restaurants occupy spaces of 5,500 sq.ft. to 7,500 sq.ft. in freestanding locations and strip centers. Growth opportunities are sought throughout the existing market during the coming 18 months. For more information, contact Warren Nelson, Shells Seafood Restaurant, Inc., 16313 North Dale Mabry Highway, Suite 100, Tampa, FL 33618; 813-961-0944, Fax 813-960-9059; Website: www.shellsseafood.com.
Yoshinoya D & C Co., LTD trades as Yoshinoya Beef Bowl at 85 locations throughout CA and NY. The quick serve Japanese restaurants occupy spaces of 1,800 sq.ft. to 2,000 sq.ft. in freestanding locations, strip centers and urban/downtown areas. Growth opportunities are sought throughout Los Angeles, CA during the coming 18 months. Typical leases run 10 years. A vanilla shell and specific improvements are required. Preferred demographics include a population of 20,000 within one mile earning $35,000 as the average household income. For more information, contact Vei Tseng or Rick Morgan, Yoshinoya D & C Co. LTD, 991 Knox Street, Torrence, CA 90502; 310-527-6060, Fax 310-217-2109; Email: rmorgan@yoshinoyausa.com.
Let’s Make a Daiquiri of Miami trades as Let’s Make a Daiquiri at two locations throughout FL. The frozen drink shops occupy spaces of 400 sq.ft. in malls and entertainment centers. Growth opportunities are sought throughout AZ, FL and LA during the coming 18 months. Typical leases run seven to 10 years. For more information, contact Leo Dominguez, Let’s Make a Daiquiri of Miami, 401 Biscayne Boulevard Bayside, Suite 100, Miami, FL 33132-1924; 305-372-5117.
Bertucci’s Restaurants operates 85 restaurants along the East Coast. The restaurants occupy spaces of 5,500 sq.ft. in endcaps and freestanding locations. Growth opportunities are sought in the eastern and southern states during the coming 18 months, with representation by Restaurant Sites. Hometown Buffet operates 450 locations nationwide. The restaurants occupy spaces of 8,500 sq.ft. in strip centers. Growth opportunities are sought throughout CT, DE, MA, NJ, NY, PA, RI and Washington, DC during the coming 18 months with representation by Restaurant Sites. For more information, contact Richard Gallivan, Restaurant Sites, 28 Somers Road, Hampden, MA 01036; 413-566-0216, Fax 413-566-2227; Email: richardgallivan@restaurantsites.com.
Kyoto Bowl Corp . trades as Kyoto Bowl at 17 locations throughout AZ and NV. The restaurants occupy spaces of 1,500 sq.ft. to 2,400 sq.ft. in freestanding locations. Growth opportunities are sought throughout AZ during the coming 18 months. Typical lease runs 20 years. A vanilla shell is required. Preferred demographics include a population of 100,000 within three miles earning $45,000 as the average household income. For more information, contact Charles Chiu, Kyoto Bowl Corp., 1525 West University, Suite 103, Tempe, AZ 85281; 480-731-9391, Fax 480-350-9585; Email: cchiu@kyotobowlcorp.com.
Performance Foods Corp. trades as Long John Silvers at 22 locations throughout OH, PA and WV. The quick-service seafood restaurants occupy spaces of 2,400 sq.ft. in freestanding locations. Growth opportunities are sought throughout the existing markets during the coming 18 months. For more information, contact Dan Phallen, Performance Foods Corp., PO Box 3643, Mansfield, OH 44907-0603; 419-756-4233, Fax 419-756-7437.
Eegee’s, Inc. trades as Eegee’s at 21 locations throughout AZ. The sandwich shops occupy spaces of 1,800 sq.ft. to 3,000 sq.ft. in freestanding locations and power centers. Plans call for one to two openings in Tucson, AZ during the coming 18 months. Typical leases run 10 years with options. For more information, contact Bob Greenberg, Eegee’s, Inc., 3360 East Ajo Way, Tucson, AZ 85713; 520-294-3333, Fax 520-889-4340; Email: bgreenberg@eegees.com.
Dog-N-Shake, Inc. trades as Dog-N-Shake at five locations throughout KS. The restaurants occupy spaces of 1,500 sq.ft. in freestanding locations and strip centers. Growth opportunities are sought throughout the existing market during the coming 18 months. For more information, contact Vicky Adamson, Dog-N-Shake, Inc., 817 South Oliver Street, Wichita, KS 67218; 316-681-3072; Email: corporate@dognshake.com.
Eatzi’s Market and Bakery operates five locations throughout GA, IL, MD and TX. The gourmet food markets occupy spaces of 8,500 sq.ft. to 13,000 sq.ft. in freestanding locations, power and strip centers and urban/downtown areas. Growth opportunities are sought throughout the existing markets during the coming 18 months, with representation by John Elias Realty, Inc. Dean & Deluca, Whole Foods and Sutton Place are cited as competition. For more information, contact John Elias, John Elias Realty, Inc., 2324 West Joppa Road, Suite 650, Lutherville, MD 21093; 410-823-5151, Fax 410-823-7137; Email: jierealty@aol.com; Website: www.eatzis.com.
McDonald’s Corp. trades as McDonald’s at 375 locations throughout KY and Nashville, TN. The fast food restaurants occupy spaces of 2,300 sq.ft. in freestanding locations. Growth opportunities are sought throughout TN during the coming 18 months. For more information, contact Bob Dyton, McDonalds Corp., 5750 Castle Creek Parkway N Drive, Suite 400, Indianapolis, IN 46250; 317-849-7950, Fax 317-596-6313.
Pizza Hut of Maryland, Inc. trades as Pizza Hut at 50 locations throughout MD. The pizzerias occupy spaces of 1,400 sq.ft. to 4,000 sq.ft. in freestanding locations and strip centers. Growth opportunities are sought throughout the existing market during the coming 18 months. For more information, contact John Schulze, Pizza Hut of Maryland, Inc., 7070 Oakland Mills Road, Columbia, MD 21046; 410-720-6336, Fax 410-720-5740.
Steak-N-Shake operates 400 locations throughout AL, AR, FL, GA, IA, IL, IN, KS, KY, MI, MO, MS, NC, OH, PA, TN and TX. The restaurants occupy spaces of 3,880 sq.ft. in freestanding locations. Growth opportunities are sought throughout the existing markets during the coming 18 months. For more information, contact Stacy Elich, Steak-N-Shake, 36 Pennsylvania Street, Indianapolis, IN 46204-3634; 317-633-4100, Fax 317-655-7317.
Western Chance, Inc. trades as KFC at eight locations throughout Tucson, AZ. The fast food restaurants occupy spaces of 2,500 sq.ft. in freestanding locations. Growth opportunities are sought throughout the existing market during the coming 18 months. For more information, contact Jack Shettlesworth, Western Chance Inc., 1065 South Craycroft Road, Tucson, AZ 85711; 520-747-2361, Fax 520-747-5309.
Z’tejas, Inc. trades as Z’tejas Grill at 10 locations throughout AZ, CA, NV, TX, UT and WA. The Mexican restaurants occupy spaces of 7,000 sq.ft. in freestanding locations, malls, end-caps and pad sites. Growth opportunities are sought throughout the existing markets during the coming 18 months. For more information, contact Matthew Wickesberg, Z’tejas, Inc., 4800 North Scottsdale Road, Suite 3400, Scottsdale, AZ 85251; 480-612-6382, Fax 480-612-6390; Website: www.ztejas.com.
Jinil Au Chocolat operates three locations throughout NY. The gourmet chocolate shops occupy spaces of 800 sq.ft. to 1,000 sq.ft. in downtown/urban areas. Growth opportunities are sought throughout the existing market during the coming 18 months. For more information, contact David Jinil, Jinil Au Chocolat, 428 Central Avenue, Cedarhurst, NY 11516; 516-295-2550, Fax 516-295-2608; Email: jinil@jinil.com; Website: www.jinil.com.
Southeast Food Service trades as Wendy’s at 90 locations throughout CA and TN. The fast food restaurants occupy spaces of 3,200 sq.ft. in freestanding locations. Growth opportunities are sought throughout CA during the coming 18 months. For more information, contact Tina Hertzel, Southeast Food Service, 9041 Executive Park Drive, Suite 300, Knoxville, TN 37923l; 865-691-1393 Ext.130, Fax 865-691-1014.
Pollo Tropical operates 83 locations throughout FL, Puerto Rico and Ecuador. The restaurants occupy spaces of 3,300 sq.ft. in freestanding locations. Growth opportunities are sought throughout FL, NJ and NY during the coming 18 months. For more information, contact Glenn Rozansky, Pollo Tropical, 7300 North Kendall Drive, 8th Floor, Miami, FL 33156; 305-670-7696 Ext.1003, Fax 305-670-6403; Email: grozansky@pollotropical.com; Website: www.pollotropical.com.
C & B Restaurant Corp. trades as KFC at 10 locations throughout NJ and NY. The fast food restaurants occupy spaces of 2,500 sq.ft. in freestanding locations and inline spaces. Growth opportunities are sought throughout Bergen County, NJ and NY during the coming 18 months. Typical leases run 40 years. For more information, contact Joseph Cavegn, C & B Restaurant Corp., 14 John Street, Stony Point, NY 10980-1912; 845-429-7504, Fax 845-429-7564.
Skyline Chili, Inc . trades as Skyline Chili at 148 locations throughout FL, IN, KY, MI and OH. The restaurants occupy spaces of 2,600 sq.ft. to 3,000 sq.ft. in freestanding locations and strip centers. Growth opportunities are sought throughout IN, KY, OH and PA during the coming 18 months. Typical leases run 15 years. Specific improvements are required. Preferred demographics include a population of 40,000 within three miles earning $45,000 as the average household income. For more information, contact Phil Lewis, Skyline Chili, Inc., 4180 Thunderbird Lane, Fairfield, OH 45014; 513-874-1188, Fax 513-874-3591; Email: pmlewis@skylinechili.com; Website: www.skylinechili.com.
The Fudge Co. trades as Fudge Company, Alaska Fudge and South Africa at 20 locations throughout AK, AZ and VA. The shops, which specialize in homemade fudge & candies, occupy spaces of 600 sq.ft. in entertainment and tourist centers. Plans call for one to two openings throughout FL and TX during the coming 18 months. Typical leases run three to five years. Kilwins and Rocky Mountain Fudge are cited as competition. For more information, contact Robert Hoffman, The Fudge Co., 103 Belvedere Avenue, Charlevoix, MI 49720; 231-547-9941, Fax 231-547-4612.
Wendy’s of Colorado Springs, Inc. trades as Wendy’s Old Fashioned Hamburgers at 80 locations throughout AZ, CO, HI, IN, MI, NM, OH, SD and UT. The restaurants occupy spaces of 3,300 sq.ft. in freestanding locations. Growth opportunities are sought throughout the existing markets during the coming 18 months. Preferred demographics include a population of 100,000 within three miles earning $40,000 as the average household income. McDonald’s and Burger King are cited as competition. For more information, contact Tom Reinhard, Wendy’s of Colorado Springs, Inc., 1515 North Academy Boulevard, Suite 400, Colorado Springs, CO 80909; 719-573-8557, Fax 719-573-8737.
Moose, Inc. trades as Moose McGillycuddy’s and Fred’s Mexican Café at 10 locations throughout CA and HI. The restaurants occupy spaces of 6,000 sq.ft. to 10,000 sq.ft. in tourist centers. Growth opportunities are sought throughout the existing markets during the coming 18 months. Typical leases run 20 years. For more information, contact George Watson, Moose, Inc., 844 Front Street, Lahaina, HI 96761; 808-667-7758, Fax 808-667-5168; Email: geowatme@aol.com.
J & H Foods trades as Simple Simon’s Pizza at 230 locations throughout AL,AR, GA, IA, KS, LA, MO, NM, OK and TX. The pizzerias occupy spaces of 600 sq.ft. to 2,000 sq.ft. in freestanding locations and mixed-use and strip centers. Growth opportunities are sought throughout the existing markets during the coming 18 months. Typical leases run three years. A vanilla shell is required. Preferred demographics include a population of 2,000 within three miles earning $24,000 as the average household income. Pizza Pro, Gambino’s and Pizza Hut are cited as competition. For more information, contact Joe Little, J & H Foods, 6650 South Lewis Avenue, Tulsa, OK 74136-1040; 918-496-1272, Fax 918-493-6516; Website: www.simple-simon.com.
Crystal Restaurant Management trades as Wendy’s Restaurants at 43 locations throughout MA and RI. The fast food restaurants occupy spaces of 3,300 sq.ft. in freestanding locations. Growth opportunities are sought throughout eastern MA and Springfield, MA, Hudson Valley, NY and RI during the coming 18 months. For more information, contact Rob Blanchflower, Crystal Restaurant Management, PO Box 396, Leominster, MA 01453; 978-537-7074, Fax 978-537-8103.
New World Restaurant Group, Inc. trades as Einstein Brothers Bagels, Einstein Bros. Café, Noah’s Bagels, Manhattan Bagel, Chesapeake Bagel Bakery and New World Coffee at 457 locations nationwide. The bagel and coffee shops occupy spaces of 2,200 sq.ft. to 2,400 sq.ft. in endcaps, freestanding locations and inline spaces. Growth opportunities are sought nationwide during the coming 18 months. Typical leases run five years with three, five-year options. For more information, contact Theresa Cohen, New World Restaurant Group, Inc., 1687 Cole Boulevard, Golden, CO 80401; 303-568-8000, Fax 303-568-8199; Website: www.nwrgi.com.
Consumer Food Services, LLC trades as Burger King at 11 locations throughout NJ and NY. The fast food restaurants occupy spaces of 2,000 sq.ft. to 2,500 sq.ft. in malls and inline spaces and freestanding locations. Plans call for one opening in Staten Island, NY during the coming 18 months. Typical leases run 20 years. Preferred demographics include a population of 40,000 within two miles earning $40,000 as the average household income. For more information, contact Charles Mazzocchi, Consumer Food Services, LLC, PO Box 775, Oakhurst, NJ 07755; 800-495-8564, Fax 732-493-2239; Email: consfood@yahoo.com.
Darden Restaurants, Inc . trades as Bahama Breeze at 30 locations nationwide. The restaurants, which specialize in Caribbean style food, occupy spaces of 8,600 sq.ft. in freestanding locations, end-caps, power and strip centers. Growth opportunities are sought nationwide during the coming 18 months. For more information, contact John Doshna, Darden Restaurants, Inc., 5900 Lake Elenor Drive, Orlando, FL 32809; 407-245-4000, Fax 407-245-5627; Website: www.bahamabreeze.com.
MCL Cafeterias Inc . trades as MCL Cafeterias at 23 locations throughout OH, IL and IN. The restaurants occupy spaces of 8,500 sq.ft. in freestanding locations and power, specialty and strip centers. Growth opportunities are sought the existing markets during the coming 18 months. For more information, contact Craig McGaughey, MCL Cafeterias Inc., 2730 East 62nd Street, Indianapolis, IN 46220; 317-257-5425, Fax 317-251-6306; Website: www.mclcafe.com.
N S & T, Inc. trades as Magic Wok at 23 locations IN, MI, OH and WI. The restaurants occupy spaces of 1,500 sq.ft. in freestanding locations. Plans call for four openings throughout MI and OH during the coming 18 months. For more information, contact Tommy Pipatjarasgit, N S & T, Inc., 6450 West Central Avenue, Suite L, Toledo, OH 43617-1095; 419-841-1818, Fax 419-841-1899.
City Bites, Inc. trades as City Bites at 16 locations throughout OK. The sandwich shops occupy spaces of 3,400 sq.ft. in downtown areas, freestanding locations and specialty and strip centers. Growth opportunities are sought throughout the existing market during the coming 18 months. Typical leases run five years. Preferred demographics include a population of 40,000 within three miles earning $40,000 as the average household income. For more information, contact Mike Wolf, City Bites, Inc., 2600 East Memorial Road, Edmond, OK 73013; 405-607-8100, Fax 405-607-8200. |