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Food Retailers Expanding Nationwide
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Food Retailers Expanding Nationwide A.M.I. Development Corp. trades as Burger King at 12 locations throughout PA. The restaurants occupy spaces of 2,500 sq.ft. in freestanding locations. Growth opportunities are sought throughout State College, Harrisburg and Mansfield, PA during the coming 18 months. For more information, contact Al Clapps, A.M.I. Development Corp., 581 East 3rd Street, Williamsport, PA 17701; 570-326-7937, Fax 570-326-3645.
Garibaldi’s, Inc. trades as Garibaldi’s Italian Eatery at five locations throughout IL. The restaurants occupy spaces of 4,000 sq.ft. to 5,000 sq.ft. in regional malls and strip centers. Growth opportunities are sought throughout the existing market during the coming 18 months. For more information, contact Gary Mednicov, Garibaldi’s, Inc., 2318 West Higgins Road, Hoffman Estates, IL 60195-2413; 847-885-9690, Fax 847-885-9677; Web site: www.garibaldis.com.
Brinker International trades as Maggiano’s at 38 locations nationwide. The restaurants occupy spaces of 15,000 sq.ft. in freestanding locations and inline spaces. Growth opportunities are sought nationwide during the coming 18 months. The company also trades as Macaroni Grill at 230 locations nationwide. The restaurants occupy spaces of 6,500 sq.ft. to 7,000 sq.ft. in endcaps and freestanding locations. Growth opportunities are sought nationwide during the coming 18 months. The company also trades as On The Border Café at 150 locations nationwide. The restaurants occupy spaces of 5,200 sq.ft. to 6,000 sq.ft. in freestanding locations, malls and power and specialty centers. Growth opportunities are sought nationwide during the coming 18 months. The company also trades as Chili’s at 1,100 locations nationwide. The restaurants occupy spaces of 5,600 sq.ft. in endcaps and freestanding locations. Growth opportunities are sought nationwide during the coming 18 months. For more information, contact Shannon White, Brinker International, 6820 LBJ Freeway, Dallas, TX 75240; 972-980-9917, Fax 972-770-9467; Web site: www.brinker.com.
Chipati, Inc. trades as Pockets at 10 locations throughout IL. The restaurants occupy spaces of 800 sq.ft. to 2,000 sq.ft. in mixed-use and strip centers. Growth opportunities are sought throughout the existing market during the coming 18 months. For more information, contact David Litchman, Chipati, Inc., PMB 237, 1001 Green Bay Road, Winnetka, IL 60093; 847-242-0738, Fax 847-242-0739; Email: pocketsonline@yahoo.com.
Scotto Pizza operates 30 locations throughout AZ and NJ. The pizza restaurants occupy spaces of 700 sq.ft. to 2,000 sq.ft. in power and strip centers. Growth opportunities are sought throughout the existing markets during the coming 18 months. For more information, contact Giovanni Scotto, Scotto Pizza, 1895 Greentree Road, Cherry Hill, NJ 08003; 856-424-4260, Fax 856-424-9278.
Dolphin Fast Food, Inc. trades as Burger King at 18 locations throughout MN. The fast-food restaurants occupy spaces of 2,500 sq.ft. in freestanding locations and strip centers. Growth opportunities are sought throughout the existing market during the coming 18 months. For more information, contact Kurt Kiel, Dolphin Fast Food, Inc., 17 Washington Avenue North, Minneapolis, MN 55401; 612-338-4220, Fax 612-371-7488.
My Daddy’s Pizza operates one location in NY. The pizzeria is looking for spaces between 700 sq.ft. to 1,500 sq.ft. in freestanding locations and urban/downtown areas. Growth opportunities are sought throughout NJ and Manhattan, NY during the coming 18 months. For more information, contact John Sorrentino, My Daddy’s Pizza, 77 Pearl Street, New York, NY 10004; 212-425-1286.
Caldwell Enterprises, Inc. trades as Frank & Stein Dogs & Drafts and US Bistro at 50 locations throughout AL, AZ, CA, FL, KY, MD, SC, TN, VA and Washington, DC. Plans call for 50 openings nationwide, during the coming 18 months. The restaurants occupy spaces of 600 sq.ft. to 2,400 sq.ft. in airports, freestanding locations, malls and power and strip centers. For more information, contact Greg Caldwell, Caldwell Enterprises, Inc., PO Box 20608, Roanoke, VA 24018; 540-774-0300, Fax 540-774-1066; Email: fsusbistro@aol.com.
Bud’s Chicken & Seafood operates seven locations throughout Palm Beach County, FL. The restaurants occupy spaces of 2,900 sq.ft. in freestanding locations. Growth opportunities are sought throughout southern FL during the coming 18 months. Typical leases run 15 years. For more information, contact Mark Brinkman, Bud’s Chicken & Seafood, 518 Industrial Avenue, Suite 12, Boynton Beach, FL 33426; 561-736-3344, Fax 561-736-5205.
Penn’s Fish House, Inc. trades as Penn’s Fish House at nine locations throughout MS. The restaurants occupy spaces of 6,000 sq.ft. in freestanding locations. Growth opportunities are sought throughout the existing market during the coming 18 months. For more information, contact Roger or Denise Penn, Penn’s Fish House, Inc., 2085 Lakeland Drive, Jackson, MS 39216; 601-982-0805, Fax 601-982-0910; Web site: www.pennsrestaurant.com.
Mel’s Drive-In operates seven locations throughout CA. The diners occupy spaces of 4,000 sq.ft. to 5,000 sq.ft. in freestanding locations. Growth opportunities are sought throughout San Francisco and southern CA and Las Vegas, NV during the coming 18 months. For more information, contact Steven Weiss, Mel’s Drive-In, 8585 Sunset Boulevard, Hollywood, CA 90069; 310-413-9009, Fax 310-919-3065; Email: melsdrivein1@yahoo.com.
Friendly Ice Cream Corp. trades as Friendly’s Restaurants at 550 locations throughout CT, DE, FL, MA, MD, ME, NC, NH, NJ, NY, OH, PA, RI, SC, VA and VT. The full service family restaurants occupy spaces of 3,500 sq.ft. to 4,200 sq.ft. in endcaps of power, strip and tourist centers. Growth opportunities are sought throughout the eastern region during the coming 18 months. Typical leases run 40 years. A vanilla shell is required. Preferred demographics include a population of 25,000 within three miles earning $50,000 as the average household income. For more information, contact Jim Sullivan, Friendly Ice Cream Corp., 1855 Boston Road, Wilbraham, MA 01095; 413-543-2400 Ext. 2597, Fax 413-543-2820; Web site: www.friendlys.com.
Toojay’s Management Corp. trades as Toojay’s Original Gourmet Deli at 23 locations throughout FL. The restaurants occupy spaces of 6,000 sq.ft. in freestanding locations and strip centers. Growth opportunities are sought throughout the existing market, with a focus on Fort Myers and Hunters Creek, during the coming 18 months. For more information, contact William Korenbaum, Toojay’s Management Corp., 3654 Georgia Avenue, West Palm Beach, FL 33405; 561-659-9011 Ext. 563, Fax 561-659-9703; Web site: www.toojays.com.
Claddagh Irish Pub operates 17 locations throughout IN, MI, MN, OH and PA. The restaurants occupy spaces of 8,000 sq.ft. in urban/downtown areas and entertainment and lifestyle centers. Plans call for five to six openings throughout AZ, FL, MO and NC during the coming 18 months, with representation by Urban Space. The company requires a land area of two acres for freestanding units. Adobo Grill operates three locations throughout IL and IN. The Mexican restaurants occupy spaces of 6,000 sq.ft. to 7,000 sq.ft. in urban/downtown areas and lifestyle centers. Plans call for four openings throughout the Midwest during the coming 18 months, with representation by Urban Space. For more information, contact Brian Epstein, Urban Space, 238 South Meridian Street, Suite 201, Indianapolis, IN 46225; 317-423-1111, Fax 317-423-0527; Email: bepstein@urbanspaceusa.com.
Happy Joe’s Pizza & Ice Cream operates 65 locations throughout IA, IL, MN, MO, ND, and WI. The restaurants occupy spaces of 1,500 sq.ft. to 6,000 sq.ft. in freestanding locations and strip centers. Plans call for three openings throughout the Midwest during the coming 18 months. Typical leases run 20 years. A vanilla shell and specific improvements are required. Preferred demographics include a population of 40,000 within three miles earning $75,000 as the average household income. For more information, contact Tim Anderson, Happy Joe’s Pizza & Ice Cream, 2705 Happy Joe Drive, Bettendorf, IA 52722; 563-332-8811, Fax 563-332-5822; Email: tima@happyjoes.com; Web site: www.happyjoes.com. |