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Food Retailers Expanding Nationwide
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Food Retailers Expanding Nationwide Cosimo’s Pizza operates 42 locations throughout CT, MA, MD, ME, NJ, NY, PA, RI and VT. The restaurants occupy spaces of 700 sq.ft. to 800 sq.ft. in malls. Growth opportunities are sought throughout the existing markets, as well as in FL, GA, NC and VA during the coming 18 months, with representation by The Bieri Co. Typical leases run 10 years. Sbarro is cited as competition. Preferred demographics include a population of 200,000 within five miles earning $60,000 as the average household income. For more information, contact Jim Bieri, The Bieri Co., 660 Woodward Avenue, Suite 1500, Detroit, MI 48226; 313-962-2800, Fax 313-962-5070; Email: jbieri@biericompany.com; Web site: www.biericompany.com.
The Badass Coffee Co. of Hawaii, Inc. trades as The Badass Coffee Co. at 50 locations nationwide. The coffee shops occupy spaces of 800 sq.ft. to 2,000 sq.ft. in endcaps, freestanding locations and strip centers. Plans call for 36 openings throughout FL during the coming 18 months. For more information, contact Ed Lemox, The Badass Coffee Co. of Hawaii, Inc., 1014 Underwood Avenue, Pensacola, FL 32504; 850-478-2081, Fax 850-478-9148; Email: baccp@aol.com.
Pita Franchising Corp. trades as Mr. Pita at 38 locations throughout MI. The sandwich shops occupy spaces of 1,500 sq.ft. to 2,500 sq.ft. in malls, strip centers and freestanding locations. Plans call for three openings throughout IL, IN, KY, OH and TN during the coming 18 months. Typical leases run five years with a five-year option. Preferred demographics include a population of 50,000 within two miles earning $50,000 to $75,000 as the average household income. For more information, contact Frank Lombardo, Pita Franchise Corp., 48238 Lake Valley Drive, Utica, MI 48317; 586-323-3624, Fax 586-323-3625; Email: fspbe@aol.com; Web site: www.mrpita.com.
Yoshinoya West, Inc. trades as Yoshinoya Restaurant at 83 locations throughout CA and NY. The Japanese quick-service restaurants occupy spaces of 1,800 sq.ft. to 2,000 sq.ft. in freestanding locations, urban/downtown areas, strip centers and endcaps. Growth opportunities are sought throughout southern CA during the coming 18 months. Typical leases run 10 years. The company requires a land area of 12,000 sq.ft. for freestanding units. A vanilla shell and specific improvements are required. Preferred demographics include a population of 20,000 within one mile earning $35,000 as the average household income. For more information, contact Vei Tseng or Rick Morgan, Yoshinoya West, Inc., 991 Knox Street, Torrence, CA 90502; 310-527-6060, Fax 310-217-2109; Email: rmorgan@yoshinoyausa.com.
BD’s Mongolian Grill operates 25 locations throughout CO, FL, IL, IN, KS, KY, MI, MO, OH and VA. The restaurants occupy spaces of 5,500 sq.ft. to 6,000 sq.ft. in freestanding locations and community and lifestyle centers. Growth opportunities are sought throughout Hillsborough, Manatee, Pasco, Pinellas, Polk, Orlando and metro Sarasota, FL during the coming 18 months, with representation by Colliers Arnold. Texas Roadhouse operates 150 locations nationwide. The restaurants occupy spaces of 7,138 sq.ft. in outparcels. Growth opportunities are sought throughout Tampa Bay, FL during the coming 18 months. The company prefers to acquire two acres of land. Preferred cotenants include Wal*Mart and Target. For more information, contact Jim Kovacs or Garrett Williams, Colliers Arnold, 4350 West Cypress Street, Suite 300, Tampa, FL 33607; 813-221-2290, Fax 813-224-9403; Email: jkovacs@colliersarnold.com; Web site: www.gomongo.com.
Metrotainment Cafes trades as Garrison’s Broiler & Tap at 10 locations throughout GA. The restaurants occupy spaces of 4,000 sq.ft. to 6,000 sq.ft. in urban/downtown areas. Plans call for two openings throughout GA during the coming 18 months. Preferred cotenants include movie theaters and national retailers. Typical leases run 20 years. Preferred demographics include a population of 100,000 within five miles earning $75,000 as the average household income. Competition is cited as Morton’s and Palm. For more information, contact Jeffery Landau, Metrotainment Cafes, 691 14th Street Northwest, Atlanta, GA 30318; 404-249-9468 Ext. 12, Fax 404-249-9395; Email: jlandau@metrocafes.com; Web site: www.metrocafes.com.
Anchor Bar occupies spaces of 6,800 sq.ft. to 7,200 sq.ft. in freestanding locations. Plans call for the new concept to open three to five units throughout FL and NC during the coming 18 months, with representation by CB Richard Ellis, Inc. The company is franchising and prefers land areas of 1.5 to 2.5 acres. For more information, contact Charles Clark or Julia Kramer, CB Richard Ellis, Inc., 50 Lakefront Boulevard, Suite 200, Buffalo, NY 14202; 716-855-3700, Fax 716-855-3725; Email: charles.clark@cbre.com; Web site: www.cbre.com.
Castleberry Investments, Inc. trades as Sonic Drive-In at 39 locations throughout OK and TX. The drive-in restaurants occupy spaces of 1,700 sq.ft. in freestanding locations. Growth opportunities are sought throughout FL during the coming 18 months. The company prefers to acquire sites. For more information, contact Thomas Castleberry, Castleberry Investments, Inc., PO Box 2009, Elk City, OK 73648; 580-225-6041, Fax 580-225-6056.
Westwind, Inc. trades as Burger King at 11 units throughout GA and SC. The fast-food restaurants occupy spaces of 2,500 sq.ft. in freestanding locations and strip centers. Growth opportunities are sought throughout NC and SC during the coming 18 months. Typical leases run 20 years. For more information, contact Tom Reese, Westwind, Inc., 5588 Airport Road, Anderson, SC 29626; 864-226-9644, Fax 864-225-9993; Email: treese@carol.net.
Ted’s Montana Grill operates 40 locations throughout AL, FL, GA, KY, NC, NE, TN and VA. The restaurants occupy spaces of 4,800 sq.ft. in endcaps. Growth opportunities are sought throughout the Northeast, Southeast and Midwest during the coming 18 months. The company requires a land area of 1.2 acres. Preferred cotenants include upscale retailers. Typical leases run 10 years with three, five-year options. Preferred demographics include a trade-area population of 150,000 earning $55,000 as the average household income. For more information, contact Max Sheets, Ted’s Montana Grill, 133 Luckie Street, Atlanta, GA 30303; 404-266-1344, Fax 404-233-6717; Web site: www.tedsmontanagrill.com.
Franktitude operates five locations throughout FL. The hot dogs restaurants occupy spaces of 1,000 sq.ft. to 2,000 sq.ft. in malls, freestanding locations, power, specialty, value, strip and entertainment centers, urban/downtown areas, college campuses and airports. Plans call for 100 openings nationwide during the coming 18 months, with representation by American Property Exchange. A vanilla shell and tenant improvements are required. Preferred demographics include a population of 30,000 within three miles earning $45,000 as the average household income. The company is franchising. For more information, contact Mark Camara, American Property Exchange, 4491 West Whitewater Avenue, Weston, FL 33332; 954-389-1885, Fax 954-389-3174; Email: mcamara@aperealty.com; Web site: www.franktitude.com.
Louis Pappas Market Café trades as Louis Pappas Market Café at seven locations throughout FL. The restaurants occupy spaces of 2,400 sq.ft. to 3,400 sq.ft. in outparcels and strip centers. Plans call for four to five openings throughout Broward County, Dade County and Orlando, FL and GA during the coming 18 months. The company prefers new developments. Preferred cotenants include Starbucks. For more information, contact Louis Pappas, Louis Pappas Market Café, 731 Wesley Avenue, Tarpon Springs, FL 34689; 727-937-1770, Fax 727-937-1788; Email: lpappas@louispappas.com; Web site: www.louispappas.com.
Noble Roman’s, Inc. trades as Noble Roman’s Pizza at 600 locations nationwide. The pizzerias occupy spaces of 2,000 sq.ft. in endcaps. Growth opportunities are sought nationwide during the coming 18 months. For more information, contact Dan Waldman, Noble Roman’s, Inc., 1 Virginia Avenue, Suite 800, Indianapolis, IN 46204; 812-756-1238, Fax 317-636-3207; Email: dwaldman@nobleromans.com.
Lone Star Steakhouse & Saloon, Inc. trades as Lone Star Steakhouse & Saloon at 217 locations nationwide. The steakhouse restaurants occupy spaces of 5,000 sq.ft. to 7,000 sq.ft. in freestanding locations, malls, outlet, power, specialty, strip and tourist centers. Growth opportunities are sought nationwide during the coming 18 months. Typical leases run five years with five-year options. Longhorn and Outback are cited as competition. The company also trades as Del Frisco’s and Double Eagle Steakhouse at five locations spanning the nation. The restaurants occupy spaces of 12,000 sq.ft. to 15,000 sq.ft. in malls, entertainment and specialty centers and urban/downtown areas. Growth opportunities are sought nationwide during the coming 18 months. Another concept of the company, Sullivan’s Steakhouse operates 15 locations nationwide. The steakhouse restaurants occupy spaces of 8,000 sq.ft. to 12,000 sq.ft. in malls, power and specialty centers and urban/downtown areas. Growth opportunities are sought nationwide during the coming 18 months. Flemings, Mortons and Ruths Chris Steakhouse are cited as competition. For more information, contact Karon Perrill, Lone Star Steakhouse & Saloon, Inc., 224 East Douglas, Suite 700, Wichita, KS 67202; 316-264-8899, Fax 316-264-2926; Email: kperrill@steakco.com.
Dog-N-Shake, Inc. trades as Dog-N-Shake at six locations throughout KS. The fast food restaurants occupy spaces of 1,500 sq.ft. in freestanding locations and strip centers. Growth opportunities are sought throughout the existing market during the coming 18 months. For more information, contact Vicky Adamson, Dog-N-Shake, Inc., 817 South Oliver Street, Wichita, KS 67218; 316-681-3072; Email: corporate@dognshake.com; Web site: www.dognshake.com.
C&B Restaurant Corp. trades as KFC at 11 locations throughout NJ and NY. The fast food chicken restaurants occupy spaces of 2,500 sq.ft. in freestanding locations and inline spaces. Growth opportunities are sought throughout Bergen County, NJ and NY during the coming 18 months. Typical leases run 40 years. For more information, contact Joseph Cavegn, C&B Restaurant Corp., 14 John Street, Stony Point, NY 10980-1912; 845-429-7504, Fax 845-429-7564; Email: jckfc10@aol.com.
Fireweed Ventures trades as TCBY at five locations throughout ID. The stores, which specialize in frozen desserts, occupy spaces of 1,200 sq.ft. in power and strip centers. Plans call for one opening in the existing market during the coming 18 months. Typical leases run five years. Preferred demographics include a population of 40,000 within two miles earning $65,000 as the average household income. Competition is cited as coffee shops. Preferred cotenants include T.J. Maxx and Lord & Taylor. For more information, contact Jim Mowbray, Fireweed Ventures, 620 West Franklin Street, Boise, ID 83702; 208-384-5010, Fax 208-384-1969.
Market Broiler Management trades as Market Broiler at five locations throughout CA. The seafood restaurants occupy spaces of 6,000 sq.ft. to 8,000 sq.ft. in freestanding locations. Growth opportunities are sought throughout the existing market during the coming 18 months. Preferred demographics include a population of 150,000 within five to seven miles earning $50,000 as the average household income. The sites must be zoned for an on-site liquor license. For more information, contact Rodney Couch, Market Broiler Management, 6104 Riverside Avenue, Suite B, Riverside, CA 92506; 951-682-9850, Fax 951-276-9975; Email: rodcouch@aol.com.
Winking Lizard, Inc. trades as Winking Lizard Tavern at 12 locations throughout OH. The restaurants occupy spaces of 4,400 sq.ft. to 12,000 sq.ft. in freestanding locations and strip centers. Growth opportunities are sought throughout the existing market during the coming 18 months. Typical leases run 10 years with two, five-year options. For more information, contact Jim Callam, Winking Lizard, Inc., 25380 Miles Road, Bedford Heights, OH 44146; 216-831-0505, Fax 216-831-7999; Web site: www.winkinglizard.com.
LNR Corp. trades as Richtree Market Restaurants at eight locations throughout Canada. The sit down locations, offering a variety of made to order foods and beverages, including seafood, pasta and desserts, occupy spaces of 1,800 sq.ft. to 3,000 sq.ft. in malls, urban/downtown areas and entertainment, mixed-use and specialty centers. Growth opportunities are sought throughout Toronto, Ontario, Canada during the coming 18 months. A vanilla shell is required. Preferred demographics include a population of 100,000 within three miles earning $100,000 as the average household income. The company is franchising. For more information, contact Cameron MacDonald, Richtree Market Restaurants, 4 King Street West, Suite 1800, Toronto, Ontario, Canada M5H 1B6; 416-862-2666, Fax 416-862-2360; Email: cmacdonald@lnrcorp.com.
Rita’s Water Ice operates 100 locations throughout CT, DE, FL, MD, NJ, NY, OH, PA, RI, SC, VA, WV and Washington, DC. The shops, which specialize in water ice, occupy spaces of 600 sq.ft. to 1,500 sq.ft. in freestanding locations and power and strip centers. Growth opportunities are sought throughout CT and NY during the coming 18 months, with representation by Royal Properties, Inc. Five Guys Famous Burgers and Fries operates 87 locations throughout CT, DE, FL, GA, MD, NC, NJ, NY, PA, SC, VA and Washington, DC. The restaurants occupy spaces of 1,800 sq.ft. to 3,000 sq.ft. in corners, endcaps and inline spaces. Plans call for six openings throughout Westchester County, NY during the coming 18 months, with representation by Royal Properties, Inc. Tengda Asian Bistro operates two locations throughout CT. The Asian restaurants occupy spaces of 1,500 sq.ft. to 6,000 sq.ft. in freestanding locations and strip centers. Growth opportunities are sought throughout Fairfield County, CT and Westchester County, NY during the coming 18 months, with representation by Royal Properties, Inc. Ruby Tuesday operates 620 locations throughout CT, NJ and NY. The restaurants occupy spaces of 5,000 sq.ft. to 7,000 sq.ft. in freestanding locations and endcaps. Plans call for 10 openings throughout Westchester County, Rockland County and Putnam County, NY during the coming 18 months, with representation by Royal Properties, Inc. Competition is cited as T.G.I. Friday’s and Chili’s. Typical leases run 20 years. Popeyes operates 1,800 locations nationwide. The chicken restaurants occupy spaces of 1,000 sq.ft. to 3,000 sq.ft. in endcaps, pad sites and urban/downtown areas. Growth opportunities are sought throughout CT, NJ and NY during the coming 18 months, with representation by Royal Properties, Inc. For more information, contact Jeff Kintzer, Royal Properties, Inc., 850 Bronx River Road, Bronxville, NY 10708; 914-237-3403, Fax 914-237-0196; Email: jskroyal@aol.com; Web site: www.royalpropertiesinc.com.
IHOP Restaurants operates 1,000 locations nationwide. The restaurants occupy spaces of 4,000 sq.ft. to 5,000 sq.ft. in freestanding locations, malls, urban/downtown areas and mixed-use, outlet, power, specialty and strip centers. Growth opportunities are sought throughout southern CA and NV during the coming 18 months, with representation by Strategic Retail Advisors. The company will acquire sites. Typical leases run 20 years. Denny’s is cited as competition. The company is franchising. For more information, contact Wally Limburg, Strategic Retail Advisors, 567 San Nicholas Drive, Suite 300, Newport Beach, CA 92660; 949-640-6678 Ext. 12, Fax 949-640-6696; Email: wally@strategicretailadvisor.com.
Wing Zone operates 85 locations nationwide. The restaurants, which specialize in buffalo wings, occupy spaces of 800 sq.ft. to 1,500 sq.ft. in urban/downtown areas and power, strip, mixed-use and entertainment centers. Growth opportunities are sought throughout Prince Georges County, MD during the coming 18 months, with representation by National Real Estate Brokerage, Inc. Preferred demographics include a population of 50,000 within three miles. For more information regarding sites in the Metro Washington, DC area, contact Andy Hotchkiss, National Real Estate Brokerage, Inc., 6001 Montrose Road, Suite 310, Rockville, MD 20852; 301-770-8585, Fax 301-770-8591; Email: andy@nreb.net.
Maui Wowi International trades as Maui Wowi Fresh Hawaiian Blends at 200 locations nationwide. The concept, which specializes in juice, coffee and smoothies, occupies spaces of 125 sq.ft. to 1,500 sq.ft. in regional malls, kiosks and urban/downtown areas. Plans call for five to 10 openings throughout MI during the coming 18 months. Typical leases run one month to 24 months. The company is franchising. Competition is cited as Jamba Juice, Surf City Squeeze and Orange Julius. For more information, contact Jeff Fortenbacher, Maui Wowi International, 18890 North Shore Drive, Spring Lake, MI 49456; 616-842-7135, Fax 616-842-7135; Email: yubi2@comcast.net.
Jamba Juice operates 550 locations nationwide. The juice shops occupy spaces of 1,200 sq.ft. to 1,800 sq.ft. in freestanding locations, downtown areas, endcaps and strip centers. Growth opportunities are sought throughout metro areas of New York, NY during the coming 18 months, with representation by Northwest Atlantic Real Estate Services. For more information, contact Jacqueline Klinger, Northwest Atlantic Real Estate Services, 711 Westchester Avenue, Second Floor, White Plains, NY 10604; 914-328-2222, Fax 914-328-2121; Email: jacqueline@northwestatlantic.com; Web site: www.jambajuice.com.
Greenberry’s Coffee & Tea operates seven locations throughout VA. The coffee and tea shops occupy spaces of 1,100 sq.ft. to 2,000 sq.ft. in downtown areas, freestanding locations and specialty and strip centers. Plans call for 10 openings throughout the metro Washington, DC area during the coming 18 months, with representation by JBG Rosenfeld Retail. For more information, contact John Mitchell or Billy Orlove, JBG Rosenfeld Retail, 4445 Willard Avenue, Suite 700, Chevy Chase, MD 20815; 301-657-0700, Fax 301-657-9850; Email: jmitchell@jbgr.com; Web site: www.greenberryscoffee.com.
Original Tommy’s World Famous Hamburgers trades as Original Tommy’s World Famous Hamburgers at 30 locations throughout CA. The fast food hamburger restaurants occupy spaces of 2,500 sq.ft. in freestanding locations, malls and entertainment, power and strip centers. Growth opportunities are sought throughout AZ and NV during the coming 18 months. The company requires a land area of 30,000 sq.ft. Preferred cotenants include movie theaters, gas stations and Costco. Typical leases run 25 years with two options. Competition is cited as In-N-Out Burger. A vanilla shell and specific improvements are required. For more information, contact Brent Maire, Original Tommy’s World Famous Hamburgers, 517 East Wilson Avenue, Suite 104, Glendale, CA 91206; 818-240-0019, Fax 818-240-2919; Email: bmaire@originaltommy.com; Web site: www.originaltommys.com.
Arctic Circle Restaurants, Inc. trades as Arctic Circle at 85 locations throughout CA, ID, MT, NE, NV, OR, UT, WA and WY. The restaurants occupy spaces of 3,000 sq.ft. in freestanding locations. Growth opportunities are sought throughout ID and UT during the coming 18 months. The company requires a land area of 0.7 acres. Typical leases run 15 years. The company is franchising and prefers to acquire property. For more information, contact Gary Roberts, Arctic Circle Restaurants, Inc., PO Box 339, Midvale, UT 84047; 801-561-3620, Fax 801-561-9646; Web site: www.arcticcircle.us.
Moxie’s Classic Grill operates 50 locations throughout Canada. The restaurants occupy spaces of 7,300 sq.ft. in freestanding locations. Plans call for 10 openings throughout Canada during the coming 18 months. Preferred cotenants include other restaurants and movie theaters. Preferred demographics include a population of 100,000 within 20 miles earning $50,000 as the average household income. The company requires a land area of one acre and is franchising. For more information, contact Scott Thomson, Moxie’s Classic Grill, 31 Hopewell Way, Calgary, Alberta, Canada T3J 4V7; 403-543-2600; Web site: www.moxies.ca .
J & J Restaurant Group, LLC trades as Bavarian Soft Pretzels, Pretzel Gourmet and Treat Zone at 40 locations throughout MD, NJ, NY, PA and WV. The snack shops, selling gourmet pretzels, occupy spaces of 150 sq.ft. to 600 sq.ft. in malls and entertainment and outlet centers. Plans call for four openings throughout NJ, NY, OH and PA during the coming 18 months. A vanilla shell is required. Typical leases run five years. Auntie Anne’s and Pretzel Time are cited as competition. For more information, contact Gavin Mutter, J & J Restaurant Group, LLC, 505 West Roseville Road, Lancaster, PA 17601; 717-299-0968, Fax 717-299-1476; Email: gmutter@jjsnack.com.
The Pizza Pipeline, Inc. trades as The Pizza Pipeline at 16 locations throughout CO, ID, MO, MT, OR and WA. The pizzerias occupy spaces of 1,900 sq.ft. in freestanding locations and strip centers. Growth opportunities are sought throughout the existing markets during the coming 18 months. The company is franchising. For more information, contact Gene Boik, The Pizza Pipeline, Inc., 418 West Sharp Avenue, Spokane, WA 99201; 509-326-1977, Fax 509-326-3017; Email: corp@pizzapipeline.com; Web site: www.pizzapipeline.com.
Vemco Enterprises trades as Sonic Drive-In at 22 locations throughout IA, KS and MO. The drive-in restaurants occupy spaces of 1,200 sq.ft. to 1,500 sq.ft. in freestanding locations. Growth opportunities are sought throughout IA and MI during the coming 18 months. For more information, contact Jay Carpenter, Vemco Enterprises, 6598 Highway 5, Buncton, MO 65237; 660-427-5300, Fax 660-427-5600.
Performance Foods Corp. trades as Long John Silver’s at 22 locations throughout OH, PA and WV. The fast food fish restaurants occupy spaces of 2,400 sq.ft. in freestanding locations. Growth opportunities are sought throughout the existing markets during the coming 18 months. For more information, contact Dan Phallen, Performance Foods Corp., PO Box 3643, Mansfield, OH 44907-0643; 419-756-4233, Fax 419-756-7437.
J Alexander’s Restaurant operates 28 locations throughout AL, CO, FL, GA, IL, KS, KY, LA, MI, OH, TN and TX. The restaurants occupy spaces of 8,300 sq.ft. in freestanding locations and inline spaces. Growth opportunities are sought throughout the Washington, DC and Baltimore, MD areas during the coming 18 months, with representation by Sax Realty. Hyde Park Steakhouse operates eight locations throughout OH. The restaurants occupy spaces of 7,000 sq.ft. to 8,000 sq.ft. in lifestyle centers. Growth opportunities are sought throughout the Washington, DC and the Baltimore, MD area during the coming 18 months, with representation by Sax Realty, Inc. For more information, contact Les Sax, Sax Realty, Inc., 4912-A Del Ray Avenue, Bethesda, MD 20814; 240-497-1192, Fax 240-497-1070; Email: lsax@saxrealty.com.
Charlie’s Food Co., Inc. trades as Hot Dog Charlie’s at six locations throughout NY. The hot dog restaurants occupy spaces of 2,000 sq.ft. in urban/downtown areas, freestanding locations and strip centers. Growth opportunities are sought throughout the existing market during the coming 18 months. For more information, contact Charles Fentekes, Charlie’s Food Co., Inc., 626 Second Avenue, Troy, NY 12182; 518-235-2485, Fax 518-235-6002; Web site: www.hotdogcharlies.com.
Bud’s Chicken & Seafood operates seven locations throughout Palm Beach County, FL. The restaurants occupy spaces of 2,900 sq.ft. in freestanding locations. Growth opportunities are sought throughout southern FL during the coming 18 months. Typical leases run 15 years. For more information, contact Mark Brinkman, Bud’s Chicken & Seafood, 518 Industrial Avenue, Suite 12, Boynton Beach, FL 33426; 561-736-3344, Fax 561-736-5205.
Go Roma operates six locations throughout IL. The restaurants occupy spaces of 3,000 sq.ft. in malls, urban/downtown areas and lifestyle, power, specialty and strip centers. Plans call for 18 openings throughout the Midwest and West Coast during the coming 18 months, with representation by S.F. Solutions, LLC. Specific improvements are required. Typical leases run 10 years. Boudin SF operates 25 locations throughout CA. The bakeries occupy spaces of 3,500 sq.ft. in urban/downtown areas, malls and lifestyle, specialty, power and strip centers. Plans call for 18 openings throughout the West Coast during the coming 18 months, with representation by S.F. Solutions, LLC. Preferred cotenants include Whole Foods and Bristol Farms. Typical leases run 10 years. Specific improvements are required. For more information, contact Lee Wolfson, S.F. Solutions, LLC, 707 Skokie Boulevard, Suite 600, Northbrook, IL 60062; 847-564-7878, Fax 847-564-7879; Email: lw@sqftsolutions.com; Web site: www.goroma.net.
Pizza Pit operates seven locations throughout IA and WI. The pizza restaurants occupy spaces of 1,000 sq.ft. to 3,000 sq.ft. in strip centers. Growth opportunities are sought throughout the existing markets during the coming 18 months. For more information, contact Jason Bell, Pizza Pit, 1401 Emil Street, Madison, WI 53713; 608-221-6777, Fax 608-257-6771; Web site: www.pizzapit.com.
Penn’s Fish House, Inc. trades as Penn’s Fish House at nine locations throughout MS. The restaurants occupy spaces of 6,000 sq.ft. in freestanding locations. Growth opportunities are sought throughout the existing market during the coming 18 months. For more information, contact Roger or Denise Penn, Penn’s Fish House, Inc., 2085 Lakeland Drive, Jackson, MS 39216; 601-982-0805, Fax 601-982-0910; Web site: www.pennsrestaurant.com.
Dolphin Fast Food, Inc. trades as Burger King at 18 locations MN. The fast-food restaurants occupy spaces of 2,500 sq.ft. in freestanding locations and strip centers. Growth opportunities are sought throughout the existing market during the coming 18 months. For more information, contact Kurt Kiel, Dolphin Fast Food, Inc., 17 Washington Avenue North, Minneapolis, MN 55401; 612-338-4220, Fax 612-371-7488.
Scotto Pizza operates 30 locations throughout AZ and NJ. The pizza restaurants occupy spaces of 700 sq.ft. to 2,000 sq.ft. in power and strip centers. Growth opportunities are sought throughout the existing markets during the coming 18 months. For more information, contact Giovanni Scotto, Scotto Pizza, 1895 Greentree Road, Cherry Hill, NJ 08003; 856-424-4260, Fax 856-424-9278.
My Daddy’s Pizza operates one location in NY. The pizzeria is looking for spaces between 700 sq.ft. to 1,500 sq.ft. in freestanding locations and urban/downtown areas. Growth opportunities are sought throughout NJ and Manhattan, NY during the coming 18 months. For more information, contact John Sorrentino, My Daddy’s Pizza, 77 Pearl Street, New York, NY 10004; 212-425-1286.
Ruby Tuesday operates 650 locations nationwide. The restaurants occupy spaces of 4,600 sq.ft. to 5,600 sq.ft. in freestanding locations and endcaps. Growth opportunities are sought throughout northern and central NJ during the coming 18 months, with representation by Jeffery Realty. Preferred cotenants include movie theaters, box retailers and fashion retailers. The company will acquire, ground lease or rent. Garlic Jims operates 40 locations throughout AZ, OR, PA and WA. The restaurants occupy spaces of 1,200 sq.ft. to 1,800 sq.ft. in strip centers. Growth opportunities are sought throughout northern and central NJ during the coming 18 months, with representation by Jeffery Realty. Preferred demographics include 15,000 households within 2.5 miles. Bahama Breeze operates 20 locations throughout AL, AZ, GA, IL, MI, MO, NC, NJ, NV, OH, OK, PA, TN, TX and WA. The restaurants occupy spaces of 8,000 sq.ft. to 10,000 sq.ft. in freestanding locations and power and fashion centers. Growth opportunities are sought throughout northern and central NJ during the coming 18 months, with representation by Jeffery Realty. Red Lobster operates 680 locations nationwide. The restaurants occupy spaces of 7,000 sq.ft. to 8,500 sq.ft. in freestanding locations and fashion and power centers. Growth opportunities are sought throughout northern and central NJ during the coming 18 months, with representation by Jeffery Realty. Salsarita’s operates 55 locations throughout AL, FL, GA, IA, IL, KY, LA, MD, MN, MO, NC, NJ, NY, OH, PA, SC, TN, TX, VA and Washington, DC. The restaurants occupy spaces of 2,000 sq.ft. to 2,800 sq.ft. in freestanding locations, endcaps and lifestyle and power centers. Growth opportunities are sought throughout northern and central NJ during the coming 18 months, with representation by Jeffery Realty. Preferred demographics include a population of 50,000 to 70,000 within three miles earning $40,000 as the medium household income. For more information, contact Patrick Delaney, Jeffery Realty, 116 Route 22, North Plainfield, NJ 07060; 908-668-9600, Fax 908-668-5225; Email: pdelaney@jefferyrealty.com; Web site: www.rubytuesday.com.
Mel’s Drive-In operates seven locations throughout CA. The diners occupy spaces of 4,000 sq.ft. to 5,000 sq.ft. in freestanding locations. Growth opportunities are sought throughout San Francisco and southern CA and Las Vegas, NV during the coming 18 months. For more information, contact Steven Weiss, Mel’s Drive-In, 8585 Sunset Boulevard, Hollywood, CA 90069; 310-413-9009, Fax 310-919-3065; Email: melsdrivein1@yahoo.com; Website: www.melsdrive-in.com.
Happy Joe’s Pizza & Ice Cream operates 65 locations throughout IA, IL, MN, MO, ND, and WI. The restaurants occupy spaces of 1,500 sq.ft. to 6,000 sq.ft. in freestanding locations and strip centers. Plans call for three openings throughout the mid-western region during the coming 18 months. Typical leases run 20 years. A vanilla shell and specific improvements are required. Preferred demographics include a population of 40,000 within three miles earning $75,000 as the average household income. For more information, contact Tim Anderson, Happy Joe’s Pizza & Ice Cream, 2705 Happy Joe Drive, Bettendorf, IA 52722; 563-332-8811, Fax 563-332-5822; Email: tima@happyjoes.com; Website: www.happyjoes.com.
Friendly Ice Cream Corp. trades as Friendly’s Restaurants at 550 locations throughout CT, DE, FL, MA, MD, ME, NC, NH, NJ, NY, OH, PA, RI, SC, VA and VT. The full service family restaurants occupy spaces of 3,500 sq.ft. to 4,200 sq.ft. in endcaps, power, strip and tourist centers. Growth opportunities are sought throughout the eastern region during the coming 18 months. Typical leases run 40 years. A vanilla shell is required. Preferred demographics include a population of 25,000 within three miles earning $50,000 as the average household income. For more information, contact Jim Sullivan, Friendly Ice Cream Corp., 1855 Boston Road, Wilbraham, MA 01095; 413-543-2400 Ext. 2597, Fax 413-543-2820; Website: www.friendlys.com. |