Sertino’s Café operates 43 locations nationwide. The casual restaurants, serving specialty coffees and teas along with baked goods, occupy spaces of 150 sq.ft. to 3,000 sq.ft. in endcaps and strip centers. Growth opportunities are sought throughout NJ during the coming 18 months, with representation by The Goldstein Group. McDonald’s operates 30,000 locations nationwide and internationally. The fast food restaurants occupy spaces of 2,800 sq.ft. to 5,300 sq.ft. in pad sites as well as freestanding locations. Growth opportunities are sought throughout northern and central NJ during the coming 18 months, with representation by The Goldstein Group. The company requires a land area of 0.75 acres for freestanding locations. Piola operates 20 locations throughout FL, NY, Washington, DC and internationally. The restaurants, serving traditional Italian cuisine in a modern setting, occupy spaces of 2,500 sq.ft. to 5,000 sq.ft. in endcaps, outlots and inline spaces within lifestyle and power centers, as well as freestanding locations. Growth opportunities are sought throughout northern and central NJ, with representation by The Goldstein Group. Preferred cotenants include supermarkets.

For more information regarding Sertino’s Café and McDonald’s, contact Neil Goldstein, The Goldstein Group, 266 Harristown Road, Glen Rock, NJ 07452; 201-703-9700 Ext. 12, Fax 201-703-9678; Email: ngoldstein@thegoldsteingroup.com; Web site: www.thegoldsteingroup.com. For more information regarding Piola, contact Ryan Glastein; 201-703-9700 Ext. 26; Email: rglastein@thegoldsteingroup.com.

Original Tommy’s World Famous Hamburgers operates 30 locations throughout CA. The fast food restaurants, specializing in hamburgers, occupy spaces of 2,500 sq.ft. in entertainment, power and strip centers, malls and freestanding locations. Growth opportunities are sought throughout southern CA and NV during the coming 18 months. Typical leases run 25 years with two options. A vanilla shell and specific improvements are required. Freestanding locations have a land area requirement of 30,000 sq.ft. Major competitors include In-N-Out Burger. Preferred cotenants include Costco, movie theaters and gas stations.

For more information, contact Brent Maire, Original Tommy’s World Famous Hamburgers, 517 East Wilson Avenue, Suite 104, Glendale, CA 91206; 818-240-0019, Fax 818-240-2919; Email: bmaire@originaltommys.com; Web site: www.originaltommys.com.

Zaxby’s operates 385 locations throughout AL, AR, FL, GA, KY, MS, NC, SC, TN and VA. The quick-service restaurants occupy spaces of 3,000 sq.ft. to 3,500 sq.ft. in freestanding locations. Growth opportunities are sought throughout PA and the existing markets during the coming 18 months, with representation by Snow Properties, Inc. The company requires an outparcel with a land area of one acre. The company prefers to acquire sites. The company is franchising.

For more information, contact Tommy Mitchell, Snow Properties, Inc., 1040 Founders Boulevard, Suite 100, Athens, GA 30606; 706-433-2289; Web site: www.zaxbys.com.

Noble Roman’s, Inc. trades as Noble Roman’s Pizza at 600 locations nationwide. The pizza shops occupy spaces of 2,000 sq.ft. in endcaps. Growth opportunities are sought throughout the existing market during the coming 18 months. The company is franchising.

For more information, contact Don Waldman, Noble Roman’s, Inc., 1 Virginia Avenue, Suite 800, Indianapolis, IN 46204; 812-756-1238, Fax 317-636-3207; Email: dwaldman@nobleromans.com; Web site: www.nobleromans.com.

Asian Concepts, Inc. trades at Mark Pi’s Chinese Restaurants at 36 locations throughout AZ, CO, IN, MO and OH. The restaurants occupy spaces of 400 sq.ft. to 7,000 sq.ft. in malls, strip centers and freestanding locations. Growth opportunities are sought throughout the existing markets during the coming 18 months. Typical leases run 10 years. Preferred demographics include a population of 25,000 within a one-mile radius earning $45,000 as the average household income.

For more information, contact Mark Pi, Jr., Asian Concepts, Inc., 4923 Dierker Road, Columbus, OH 43220; 614-737-2550, Fax 614-737-2547; Email: mpj@markpi.com; Web site: www.markpi.com.

5 & Diner Franchise Corp. trades as 5 & Diner at 18 locations throughout AZ, FL, IA, ID, MA, OH, OK, TN, VA and WI. The diners occupy spaces of 3,000 sq.ft. in endcaps of strip centers, inline spaces in entertainment centers and downtown/urban areas in addition to freestanding locations. Growth opportunities are sought nationwide during the coming 18 months. The company is franchising.

For more information, contact Ken Higginbotham, 5 & Diner Franchise Corp., 1140 East Greenway Street, Suite 1, Mesa, AZ 85203; 480-962-7104 Ext. 103, Fax 480-962-0159; Web site: www.5anddiner.com.

Amazon Systems, LLC trades as Amazon Café at 35 locations throughout AZ, DE, FL, MA, NC, NH, NJ, NV, NY, PA and Washington, DC. The restaurants, selling fresh smoothies and juices, wraps and sandwiches, occupy spaces of 1,200 sq.ft. to 2,000 sq.ft. in entertainment, power, specialty and tourist centers, malls and downtown/urban locations. Growth opportunities are sought nationwide during the coming 18 months. Major competitors include Saladworks. Preferred cotenants include gyms, video rental stores and supermarkets. Preferred demographics include a population of 35,000 within a three-mile radius. The company is franchising.

For more information, contact Mike Petrucci, Amazon Systems, LLC, 127 South State Street, Newtown, PA 18940; 800-945-1998, Fax 215-599-6922; Email: mike@amazoncafes.com; Web site: www.amazoncafes.com. For more information regarding MA and NY, contact Michael Greenberg; Email: mikeg@amazoncafes.com. For more information regarding northern OH, western PA and WV, contact Matt McCrerey; Email: matt@amazoncafes.com. For more information regarding NC, contact Bill Krolewicz; Email: bill@amazoncafes.com. For more information regarding FL, contact Kurt Sexton; Email: javadealer@aol.com.

Cameron Mitchell Restaurants trades as Mitchell’s Fish Market, Cameron’s Steakhouse, Cap City Fine Diner & Bar, M, Martini Italian Bistro, Marcella’s, Mitchell’s Ocean Club, Molly Woo’s Asian Bistro and Cameron’s American Bistro at 31 locations throughout FL, IL, IN, KY, MI, OH, PA and WI. The restaurants occupy spaces of 4,500 sq.ft. to 5,500 sq.ft. in freestanding locations and malls, as well as specialty and urban/downtown centers. Growth opportunities are sought throughout the existing markets during the coming 18 months. Typical leases run 10 years with two, five-year options. Specific improvements are required. Preferred cotenants include upscale retailers, movie theaters, hotels, offices and restaurants. Preferred demographics include a population of 250,000 within a five-mile radius earning $75,000 as the average household income.

For more information, contact Caroline Brown, Cameron Mitchell Restaurants, 515 Park Street, Columbus, OH 43215; 614-621-3663, Fax 614-621-1020; Web site: www.cameronmitchell.com.